Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Big Beantz Taco Co. in Meridian, ID, including restaurant and food images when available.
Browse the full menu for Big Beantz Taco Co., a mexican restaurant in Meridian, ID. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Big Beantz Taco Co. at 105 E Carlton Ave, Meridian, ID 83642 or call (714) 469-5067. Today's posted hours: Thursday: 12:00 – 9:00 PM.
Freshly fried & seasoned tortilla chips with mild, medium, and salsa plus black beans topped with queso fresco.
SHREDDED PORK BRAISED IN A SWEET, RED ACHIOTE SPICE ATOP BLACK BEANS. SERVED WITH A HABANERO SALSA AND YUCATAN COMPLIMENTS, PICKLED RED ONIONS ON A HANDMADE TORTILLA
STEAK CHOPPED IN A "GUISADO" STYLE TOMATO SAUCE. SERVED ATOP BLACK BEANS TOPPED WITH OUR AVOCADO SALSA, ON A HANDMADE TORTILLA
SHREDDED CHICKEN BREAST BRAISED WITH CHORIZO, TOMATOES AND CHIPOTLE. SERVED WITH AVOCADO SALSA AND CHIPOTLE CREAM SAUCE ON A HANDMADE TORTILLA
MADE WITH RICE, ALMONDS, SWEETENED MILK AND CINNAMON
Marinated steak grilled with roasted poblano peppers, a 'costra de queso' on top of black beans. Served with a touch of crema, avocado salsa & chile de arbol salsa on a handmade tortilla.
Shredded pork braised in a sweet achiote & guajillo chiles atop a black bean puree. Served with a habanero salsa & Yucatan compliments, pickled red onions on a handmade tortilla.
Made with chicken, leafy green, poblano peppers, tomatillos, onions, & a hint of garlic which creates a 'guisado' that's slowly cooked. Served on top a 'costra de queso', black beans, topped with cotija cheese, crema, & chile de arbol.
Plantain tostados served with cochinita pibil, black beans, avocado, crema, chile de arbol salsa, queso fresco, pickled red onions, topped with cilantro.
Flour tortilla filled with a blend of queso, Monterey & mild cheddar on the inside & outside. Seasoned steak, roasted poblano queso fresco, avocado salsa & crema.
Flour tortilla stuffed with mozzarella, mole verde, cotija cheese, crema, and a bit of chile de arbol. With a cheddar/jack blend crust on the outside.
Flour tortilla with a blend of Monterey jack, mild cheddar, & mozzarella cheeses on the inside & outside. Stuffed with pork, pickled onions, a little habanero salsa, & crema. Served with a
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