East Village, San Diego
High-style Japanese-Californian restaurant with an extensive menu & full bar highlighting sake.
“High-style Japanese-Californian restaurant with an extensive menu & full bar highlighting sake.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Fresh Seasonal Fruit-Infused Junmai Sake, Choya Umeshu
✓ Naturally Gluten-Free (Based on general ingredients)
REFRESHING
Roku Japanese Gin, Lemon Juice, Bitters. Simple Syrup, Egg Whites, Fresh Blueberrie
✓ Naturally Gluten-Free (Based on general ingredients)
Predominantly made from corn, whisky distilled in a Coffey still is matured in old casks such as re-filled, remade and re-charred casks original- ly made from American oak to deliver the sweet and mellow flavors of Coffey distillates.
✓ Naturally Gluten-Free (Based on general ingredients)
Ginjyo / Tochigi It has hint of lychee, wintergreen and dried pear. Dry on the palate and full of eucalyptus, cucumber and mineralty with clean finish. Ultimate style of sake brewed by Gohyaku-mangoku Sake Rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Junmai / Nara Floral & herbal notes on the nose, bright fruit on the palate, with a smooth, dry finish. Well-balanced, elegant and natural effervescence from in-bottle secondary fermentation.
✓ Naturally Gluten-Free (Based on general ingredients)
Junmal Ginjyo / Hyogo Focused on tropical fruity aroma of ripe apricot, features a smooth silky mouthfeel packed with rice umami flavor. This sake was served at the Nobel Prize award ceremony banquet dinner for several years.
✓ Naturally Gluten-Free (Based on general ingredients)
Junmai Daiginjyo / Iwate This sake is made from 100% Yamada Nishiki rice, inviting a sweetened rice fragrance and a rush of Umami. SHINPAKU, meaning "white heart," is the starchy center core of sake rice and when combined with Koji. brewed into sake.
✓ Naturally Gluten-Free (Based on general ingredients)
Junmai Ginjyo Nama Genshu / Tochigi A big, expressive sake with lively and juicy expression. Aromas of ripe grapes, green apple and well integrated umami. The use of Omachi rice lends it's rich, earthy and broad character to the brew.
✓ Naturally Gluten-Free (Based on general ingredients)
Junmai Daiginjyo / Mie Asahi rice produced in Okayama prefecture is polished down to 50% to give this incredible cult-hit sake it's expansive aroma, clean and refreshing taste. The brewery truly produces only a small amount of it each year, so generally it is difficult even in Japan to purchase a bottle.
✓ Naturally Gluten-Free (Based on general ingredients)
Junmai Daiginjyo / Olta Fruity aromas of melon and pear brewed with the King of Sake rice Yamadanishiki milled down to 50% for extreme purity and silky texture
✓ Naturally Gluten-Free (Based on general ingredients)
Junmai Ginjyo / Aichi BESHOCK ORIGINAL Black label is a pure rice selection with a great balance of acidity with dry finish. Aroma has a hint of white flowers and banana Aya series were brewed with locally grown Yume San Sui and the King of sake rice Yamada Nishiki. Great pairing with Nagoya Karaage
✓ Naturally Gluten-Free (Based on general ingredients)
Junmai / Iwate If you can put the delicious bowl of rice in liquid form, it will be this sake. You can taste the quality of rice directly shown in the sake. It is guided by the Brew Master Furudate and his team's passion and every bit of their soul to evolve sake production as we know it.
✓ Naturally Gluten-Free (Based on general ingredients)
Kimoto Special Junmai / Tochigi Ancient kimoto brewing style creates soulfully drinkable with plenty of acidity and ample umami all in perfect harmony. Made with Yamadanishiki, Japan's finest sake-brewing rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Junmai Ginjyo Genshu / Aichi National reputation for high quality sake and a history dating back to 1813. They are one of just 12 breweries who have access to the Yamada Nishiki rice grown in the Special "A" Tojo district, widely considered the greatest premium sake rice in the world.
✓ Naturally Gluten-Free (Based on general ingredients)
Junmai Ginjyo Nama / Hiroshima Full-bodied sweeter flavored genshu undiluted nigori with chewable grains of rice from the traditional brewing methods.
✓ Naturally Gluten-Free (Based on general ingredients)
Thick and juicy strawberry flavored nigori is very much like a strawberry smoothie. with a touch of Sake Perfect desert sake to finish your meal.
✓ Naturally Gluten-Free (Based on general ingredients)
MIO welcomes you with its unique, sweet aroma and refreshing, fruity flavor Just pour into a glass and enjoy a sparkling new sake experience. Crafted in the traditional brewing style, with rice. water, koji and yeast. Kanpail
✓ Naturally Gluten-Free (Based on general ingredients)
Rice, pork chashu, beni shoga (pickled ginger), green onion, seasoned half egg
✓ Naturally Gluten-Free (Based on general ingredients)
Rice, Nagoya karaage, spring mix with lemon pepper dressing, beni shoga (pickled ginger)
✓ Naturally Gluten-Free (Based on general ingredients)
Rice, salmon, house poke sauce, red onion, seaweed salad, avocado, spring mix, sushi ginger
✓ Naturally Gluten-Free (Based on general ingredients)
Rice, curry, broccolini, red onion, green onion, tofu, corn, cherry tomato, fukujinzuke (pickled radish)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Smooth and creamy egg custard layered over a caramel base. Handcrafted fresh daily.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Pork Chashu +$1
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.