Asian Arch

Rice noodles with fried tofu, bean sprouts, eggs, scallions, and ground peanuts.

Flat noodles with eggs, broccoli, and carrots in sweet soy sauce. Spicy.

Eggs, tomatoes, onions, and scallions.

Pineapple, eggs, onions, scallions, cashew nuts, raisin and yellow curry powder.

Flat noodles with broccoli, bell pepper, eggs in chef's special sauce. Spicy.

Stir-fried Japanese thick and sticky noodles and mix vegetables.

Stir-fried Japanese thin noodles and mix vegetables.

Peas, carrots, eggs, onions, in chef's special sauce.

Tender beef, green peppers, onions, and garlic with Thai sauce.

Lightly dusted and stir-fried in a sweet and spicy sauce.

Breaded and stir-fried with pineapple, onions, carrots, and bell peppers in a sweet and sour sauce.

Sliced of zesty orange peel are simmered in a citrus sauce and tossed w. chunks of battered chicken to create this delicious entree

Green beans, garlic chunks, in red curry paste Thai sauce. Spicy.

Fresh broccoli, garlic chunks, and carrots in Thai sauce.

Broccoli, carrots, scallions, and shredded ginger served in a Thai sauce.

(Eel on top of rice with eel sauce.)

(Assorted fish on top of rice.)

(Tuna on top of rice.)

(Salmon on top of rice.)

Tender beef, green peppers, onions, and garlic with Thai sauce.

Lightly dusted and stir-fried in a sweet and spicy sauce.

Breaded and stir-fried with pineapple, onions, carrots, and bell peppers in a sweet and sour sauce.

Sliced of zesty orange peel are simmered in a citrus sauce and tossed w. chunks of battered chicken to create this delicious entree

Rice noodles with fried tofu, bean sprouts, eggs, scallions, and ground peanuts.

Flat noodles with eggs, broccoli, and carrots in sweet soy sauce. Spicy.

Eggs, tomatoes, onions, and scallions.

Pineapple, eggs, onions, scallions, cashew nuts, raisins, and yellow curry powder.

Flat noodles with broccoli, bell peppers, eggs in chef's special sauce. Spicy.

Stir-fried Japanese thick and sticky noodles and mix vegetables.

Stir-fried Japanese thin noodles and mix vegetables.

Peas, carrots, eggs, onions, in chef's special sauce.

Green beans, garlic chunks, in red curry paste Thai sauce. Spicy.

Fresh broccoli, garlic chunks, and shredded carrots served in a Thai sauce.

Broccoli, carrots, scallions, and shredded ginger served in a Thai sauce.

(mango, green tea, strawberry)

(4 pieces of fried shrimp and 5 pieces of vegetable tempura)

(8 pieces of fried calamari and 5 pieces of vegetable tempura)

(fried vegetables)

(3 pieces. Vegetarian.)

(6 pieces Fried octopus balls with eel sauce)

(4 pieces)

(6 pieces of Japanese pot stickers)

(6 pieces of Japanese pot stickers)

(6 pieces of steamed shrimp dumplings) (fried + $1.00)

(boiled and salted green soybean pods)

(3 skewers of chicken)

(6 pieces of fried jalapeno, cream cheese, and spicy tuna)

(Pan-seared tuna with a spicy paste)

(Roe)

(Tobika) (red color)

(Masago) (yellow/orange color)

(12 pieces.)

(spicy tuna and cucumber)

(spicy salmon and cucumber)

(eel and avocado with eel sauce)

(scallops and masago with spicy mayo)

(grilled salmon skin and with eel sauce)

(fresh salmon and cucumber)

(crab meat with spicy mayo)

(Soybean paste broth with tofu, seaweed, and scallions.)

(Pork dumplings, shiitake mushrooms, and scallions in miso broth.)

(Famous Thai hot and sour soup with chicken, bamboo shoots, mushrooms, cilantro, and lime juice.) (Substitute with shrimp for $1.00 extra)

(Famous Thai hot and sour soup with chicken, bamboo shoots, mushrooms, cilantro, lime juice, and sticky rice noodles.) (Substitute with shrimp for $2.00 extra)

(Korean ramen noodles with sliced steak, mixed vegetables, and special chili sauce, topped with a soy egg.)

(Spicy tuna roll, California roll, shrimp tempura roll, salmon avocado roll, and 6 pieces of nigiri.)

(Spicy tuna roll, spider roll, yummy roll, rainbow roll, and 8 pieces of nigiri.)

(Yummy roll, rainbow roll, spider roll, cherry blossom roll, and 10 pieces of nigiri.)

(Salmon, avocado, and cream cheese.)

(Fried calamari, cream cheese, and spicy mayo.)

(Fried shrimp, asparagus, spicy mayo, and eel sauce.)

(Fried soft shell crab, asparagus, spicy mayo, and eel sauce.)

(5 kinds of fish, avocado, and masago.)

(5 kinds of fish mixed with spicy sauce and jalapeno.)

(Salmon skin, avocado, cucumber, and eel sauce.)

(Yellowtail, cream cheese, and jalapeno. Whole roll deep fried.)

(Smoked salmon, jalapeno, cilantro, and cream cheese.)

(Fried shrimp, cucumber, avocado, and cream cheese.)

(Avocado, cheese, and fresh salmon.)

(Crab and cucumber covered with sliced avocado and eel sauce.)

(Crab, cucumber, and avocado, topped with salmon.)

(Crab and cucumber, topped with 4 kinds of fish.)

(Fried shrimp and spicy crab, topped with tuna.)

(Fried shrimp, crab, and avocado wrapped in pink soy paper.)

(Shrimp tempura, eel, cucumber, topped with white tuna and tempura crumbs.)

(Fried shrimp, spicy tuna, and avocado, topped with tuna and salmon.)

(Fried shrimp and crab meat, topped with white tuna.)

(Fried soft shell crab and spicy tuna, topped with tempura crumbs.)

(Salmon, crab, and cucumber, topped with red tobiko.)

(Fried shrimp, spicy crab, and avocado, topped with black tobiko.)

(Fried shrimp, cucumber, avocado, topped with salmon and tuna.)

(Fried shrimp and avocado, topped with sliced mango and spicy mayo.)

(Salmon, yellowtail, crab, and avocado, rolled in cucumber sheet, topped with tobiko and ponzu sauce.)

(Eel, crab, avocado, topped with masago.)

(Fried whitefish, avocado, cucumber, topped with spicy mayo.)

(Salmon, avocado, and asparagus, topped with tuna.)

(Crab, cucumber, and avocado, topped with salmon and tuna.)

(Lobster, spicy tuna, avocado, and cucumber, topped with spicy mayo and eel sauce.)

4 pieces of avocado stuffed w/ spicy crab and spicy tuna, then deep fried and topped w/ eel sauce, spicy mayo, masago, tempura crumbs, and scallions.

Fried shrimp and avocado topped w/ lobster salad, eel sauce, and spicy mayo. Whole roll grilled. 8 pieces.

Real lobster tempura, avocado, and lobster salad wrapped in soy paper then topped w/ spicy crab, spicy mayo, and eel sauce. 10 pieces.