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Ada's Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (7 matches)
Dishes containing no gluten or wheat ingredients.
Savory
mary's chicken + corn and broccolini
✓ Naturally Gluten-Free (Based on general ingredients)
little gems salad
watermelon radish, pistachio dukkah, green goddess dressing
✓ Naturally Gluten-Free (Based on general ingredients)
grilled kale salad
crispy fingerling potato, pickled green bean, herbed breadcrumb, buttermilk ranch
✓ Naturally Gluten-Free (Based on general ingredients)
grilled asparagus*
fried capers, parmesan, cured egg yolk, grapefruit vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
pan roasted chicken
tzatziki, spring pea salad, herb vinaigrette, souvlaki spice
✓ Naturally Gluten-Free (Based on general ingredients)
creekstone bavette steak*
charred broccolini, au poivre sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Sides
duck potatoes | charred broccolini | spring pea salad
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.