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1033 Omakase おまかせ Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (13 matches)
Dishes containing no gluten or wheat ingredients.
Wine
Bolfan wines Zagorski Bregi- white blend - Zagorje, Croatia
Blend of Grasevina, Muller Thurgau, Sauvignon Blanc & Pinot Gris. Straw green hues. Light, crisp, fruit forward. Notes of fresh peach and white pepper with cleansing acids.
✓ Naturally Gluten-Free (Based on general ingredients)
Kadum wines Malvazija - Porec, Croatia 100% Malvazija
Lively greenish yellow color, medium body white. Aromas of apricot and apple blossom. Big saline and fruit notes. Mineral driven palate with incredible acid to finish.
✓ Naturally Gluten-Free (Based on general ingredients)
Boka Birtok Opur - red blend - Pálfa, Hungary
Blend of 50% Kekfrankos, 30% Kadarka, & 20% Merlot. Grapes known for their juicy red fruit flavors. Touch of spice for Kadarka grape, slightly earthy finish. Bright but very well integrated acid.
✓ Naturally Gluten-Free (Based on general ingredients)
Cocktails
Flower Power Sour
Jasmine infused gin/St. Germain lemon/simple/egg white/ bolivar bitters/matcha dust
✓ Naturally Gluten-Free (Based on general ingredients)
Walker's Turning Point
Suntory whisky/lemon/date-miso syrup egg white/list Angostura bitters/Shiso leaf
✓ Naturally Gluten-Free (Based on general ingredients)
SAKÉ
Rising Dragon (Junmai tokubetsu) - Hakuyou Brewery
Classic, full bodied junmai style. Characterized by prominent malty rice smash notes and umami depth. Soft and initial taste followed by spicy sweetness.
✓ Naturally Gluten-Free (Based on general ingredients)
Treasure Ship (junmai ginjo) Miyashita Brewery
Aromas of cherry blossom, ripe melon, bamboo leaf and steamed rice. Medium body saké with, mildly dry flavor complimented by smooth refreshing hints of alcohol.
✓ Naturally Gluten-Free (Based on general ingredients)
CLASSIC
Ikura
Salmon Roe
✓ Naturally Gluten-Free (Based on general ingredients)
Sake
King Salmon
✓ Naturally Gluten-Free (Based on general ingredients)
OMAKASE
Chawanmushi
Japanese Egg Custard
✓ Naturally Gluten-Free (Based on general ingredients)
Ishigaki Dai
Knifejaw Fish
✓ Naturally Gluten-Free (Based on general ingredients)
Zuke Sake
King Salmon Marinade
✓ Naturally Gluten-Free (Based on general ingredients)
Shiromi HR
Chopper/ Mix White Fish
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.