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Zuma Boston Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (18 matches)
Dishes containing no gluten or wheat ingredients.
wagyu selection
australian wagyu sirloin steak with shiso sauce
✓ Naturally Gluten-Free (Based on general ingredients)
signature dishes
grilled chilean seabass with green chili and ginger dressing
✓ Naturally Gluten-Free (Based on general ingredients)
8 oz rib eye steak with wasu sauce and garlic crisps
✓ Naturally Gluten-Free (Based on general ingredients)
rice hot pot with wild mushrooms, japanese vegetables and fresh truffle
✓ Naturally Gluten-Free (Based on general ingredients)
robata skewers
chicken with baby leek
✓ Naturally Gluten-Free (Based on general ingredients)
sake marinated chicken wings with sea salt and lime
✓ Naturally Gluten-Free (Based on general ingredients)
grilled scallops with pickled plum, shiso and mentaiko butter
✓ Naturally Gluten-Free (Based on general ingredients)
robata seafood
salt grilled branzino with burnt tomato
✓ Naturally Gluten-Free (Based on general ingredients)
robata vegetables
sweet corn, shiso butter and shichimi pepper
✓ Naturally Gluten-Free (Based on general ingredients)
whole roasted potato, shiso butter and chili daikon
✓ Naturally Gluten-Free (Based on general ingredients)
nigiri sushi / sashimi
2 pieces
salmon
✓ Naturally Gluten-Free (Based on general ingredients)
salmon roe
✓ Naturally Gluten-Free (Based on general ingredients)
Zuma special sushi
2 pieces
salmon belly torched with tomato radish and fresh truffle
✓ Naturally Gluten-Free (Based on general ingredients)
maki rolls
salmon, tuna, seabass and yellowtail with avocado and yuzu kosho mayo
✓ Naturally Gluten-Free (Based on general ingredients)
salmon avocado roll with tenkasu and kizami wasabi
✓ Naturally Gluten-Free (Based on general ingredients)
ginger, cucumber and avocado roll (vv)
✓ Naturally Gluten-Free (Based on general ingredients)
alaskan snow crab with avocado and tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
spicy yellowtail roll with serrano pepper, avocado and wasabi mayo
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.