BBQkorean restaurant
Yetgol Old Village Korean BBQ / All You Can Eat
Haller Lake, Seattle
Strip-mall eatery where diners cook their own Korean BBQ using a small charcoal grill at the table.
“Strip-mall eatery where diners cook their own Korean BBQ using a small charcoal grill at the table.”
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Yetgol Old Village Korean BBQ / All You Can Eat Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (13 matches)
Dishes containing no gluten or wheat ingredients.
Appetizer
Beef tartar
Thin cut raw beef hand tossed and served with raw egg and diced pear.
✓ Naturally Gluten-Free (Based on general ingredients)
Soup:
Soon dooboo
Choose from Beef, Pork, Seafood kimchi and veggie.
✓ Naturally Gluten-Free (Based on general ingredients)
Doen jang chigae
Soy bean paste soup with beef tofu and veggie.
✓ Naturally Gluten-Free (Based on general ingredients)
Barbecue:
Marinated Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
All you can eat (AYCE)
Choose From 6 Items
(Includes rice, dipping sauce, salad and side dishes.) Pork belly, Brisket, pork short rib, bulgoghi, chicken and spicy pork. Soon dooboo or soybean past soup will be provided.
✓ Naturally Gluten-Free (Based on general ingredients)
Beverages:
Flavored
(Apple, apple mango, grape, peach, plum, grape fruit, yogurt)
✓ Naturally Gluten-Free (Based on general ingredients)
Mackereley
(Korean unfiltered rice wine)
✓ Naturally Gluten-Free (Based on general ingredients)
Bibimbap:
Hot pot bibimbap
Hand tossed veggies, marinated beef and panfried egg topped on hot pot rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Calamari hot plate bibimbap
Sauteed spicy calamari and veggies served on hot plate with rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Seafood:
Ah goo chim
Monk fish sauteed in thick spicy sauce with veggies and served on hot plate.
✓ Naturally Gluten-Free (Based on general ingredients)
Menu
Gham ja tang
Spicy pork neck bone soup with potato and other various veggies.
✓ Naturally Gluten-Free (Based on general ingredients)
Jun bok jook
Small diced abalone in hot rice porridge.
✓ Naturally Gluten-Free (Based on general ingredients)
Ah goo chim
Monk fish, mixed veggies and bean sprouts in hot spicy thick sauce. (This serves more than 2 persons.)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.