Restaurantchinese restaurant

Wong's Chopsticks

★★★★☆4.2(393 Google reviews)$

“Basic Chinese eatery in a strip mall offering a standard range of popular dishes, also for delivery.”

5500 Merle Hay Rd Suite L, Johnston, IA 50131

Dine-inTakeout DeliveryMonday: Closed

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Full Menu

13 sections, 149 items

Hot Appetizers

10 items

Vegetarian Egg Rolls (2)$3.50
Crab Rangoon (6)$6.50
Fried Wonton (8) "No Meat or Filling"$5.25
Pot Stickers (6) "Pan Fried Dumplings"$8.95
Steamed Dumplings (6)$8.95
Fried Chicken Wings (6)$8.95
Fantail Shrimp (6)$8.95
BBQ Pork Spare Ribs (4)$10.95
Hawaiian Style Satay Beef (4)$8.50
Sampler Platter (Serves Two)$17.00
*Includes: Egg Roll, Crab Rangoon, Fried Wonton, Fried Chicken Wings, Fantail Shrimp, BBQ Pork Spare Ribs and Hawaiian Style Satay Beef

Soup

8 items

Egg Drop Soup$3.50
Hot & Sour Soup$3.50
Wonton Soup$6.00
Chinese Vegetable Soup$5.00
Seafood Tofu Soup$11.95
Wor Wonton Soup with Shrimp, Chicken & Noodles"$12.95
Seafood Noodle Soup$13.95
Sizzling Rice Soup$12.95

Lunch Special

7 items

Served from 11:00a.m. - 2p.m.

Chicken entrée$10.50
Pork entrée$10.50
Vegetable$10.50
Beef entrée$10.95
Shrimp/Combo entrée$11.50
Fried Rice/Lo Mein (Chicken, Pork, Vegetable)$10.50
Fried Rice/Lo Mein (Shrimp or Combo)$11.50

Seafood

16 items

15.50

Shrimp with Black Mushrooms
- Whole shrimp with bamboo shoots, snow peas and black mushrooms in a smooth brown sauce.
"Hunan Shrimp or Scallop
- Whole shrimp or Scallop with bell peppers, mushrooms, carrots, water chestnuts sautéed in a spicy Hunan Sauce.
Sweet & Sour Shrimp
- Battered, deep fried shrimp with bell peppers, on- ions, carrots and pineapple served with the House Sweet & Sour Sauce.
Shrimp with Chinese Vegetables
- Whole shrimp stir fried with seasonal Chinese vegetables.
Shrimp or Scallops with Snow Peas
- Whole shrimp with snow pea pods, water chestnuts and bamboo shoots stir fried in the House Light Brown Sauce.
*Szechuan Shrimp or Scallops
- Whole shrimp with shredded celery, car- rots, and onions sautéed in the Chef's Special Brown Sauce.
*Sesame Shrimp
- Battered, deep fried, Whole shrimp sautéed in a thick Sesame Sauce and topped with sesame seeds.
*Kung Pao Shrimp or Scallops
- Whole shrimp with diced carrots, celery, water chestnuts and bell peppers stir fried in a spicy brown sauce and topped with peanuts.
"Yu Shang Shrimp or Scallops
- Whole shrimp with carrots, snow peas, water chestnuts, bamboo shoots, and celery in a tangy, spicy sweet sauce.
*Curry Shrimp
- Whole shrimp with onions, bell peppers, and carrots sautéed in a spicy curry flavored sauce.
Garlic Shrimp
- Whole shrimp with fresh mushrooms and water chestnuts stir fried in the Chef's Garlic Sauce.
Cashew Shrimp
- Whole shrimp, diced water chestnuts, celery and carrots sautéed in a smooth house brown sauce.
Almond Shrimp
- Whole shrimp with roasted almonds, diced water chest- nuts, celery, carrots and peas stir fried in the House Rice Creamy Sauce.
Shrimp & Lobster Sauce
- Fresh Shrimp with baby corn, snow peas, mush- rooms and carrots sautéed in a creamy sauce.
Three Delight
- Shrimp, Beef and chicken with seasonal vegetables stir fried in the House Specialty Brown Sauce.
*Salt & Pepper Shrimp
- Whole shrimp (not de-shelled) lightly battered, stir fried with jalapenos.

16.95 Dishes

2 items

Walnut Shrimp
- Jumbo shrimp, lightly floured, deep fried and tossed with thick sweet coating and topped with walnuts.
Special Shrimp
- Jumbo shrimp, lightly floured, deep fried then stir fried in our house special sauce with Jalapeno Peppers, Bell Peppers and green onions.

Pork

12 items

Mongolian Pork - Shredded pork stir fried with scallions and yellow onions in a light wine seasoned Hoi Sin Sauce.$12.95
Pork with Black Mushrooms - Sliced pork with bamboo shoots, snow peas and black mushrooms in a smooth brown sauce.
*Twice Cooked Pork - Sliced pork with green cabbage, bell peppers and mushrooms prepared in the House Spicy Black Bean Sauce.
*Hunan Pork - Sliced pork with bell peppers, mushrooms, carrots, water chestnuts sautéed in a spicy Hunan Sauce.
*Hot Braised Pork - Battered, deep fried pork sirloin with fresh mushrooms, snow peas and carrots in a tangy, Spicy Garlic Sauce.
Sweet & Sour Pork - Battered, deep fried pork with bell peppers, onions, carrots and pineapple served with the House Sweet & Sour Sauce.
Pork with Chinese Vegetables - Sliced pork stir fried with seasonal Chinese vegetables.
**BBQ Pork - Fresh sliced pork chops pan fried and smothered in a sweet and tangy BBQ sauce.
*Kung Pao Pork - Sliced pork with diced carrots, celery, water chestnuts and bell peppers stir fried in a spicy brown sauce and topped with peanuts.
Pork Rice Noodles - Sliced pork sautéed in a light House Brown Sauce served with rice noodles.
*Szechuan Pork - Sliced Pork with shredded celery, carrots, and onions sautéed in the Chef's Special Brown Sauce.
*Yu Shang Pork - Sliced pork with carrots, snow peas, water chestnuts, bamboo shoots, and celery in a tangy, spicy sweet sauce.