Montpelier Historic District, Montpelier
“Small restaurant filled with art & plants, offering a rotating menu of Thai dishes.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Lightly smoked pork Sauteed with mint, red onion, cilantro and toasted rice with fresh lime Juice, toasted chili and cucumber
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled beefsteak sticed and tossed with onions, Cilantro, celery, tomato, and green onion in a warm dressing of lime, garlic and Chili pašte
✓ Naturally Gluten-Free (Based on general ingredients)
Classic Thai Chicken Soup made with galangal, coconut milk, lemongress, tamarind mushrooms, fresh lime juice and Kaffir lime leaves
✓ Naturally Gluten-Free (Based on general ingredients)
CRISPY CHICKEN TOSSED WITH SWEET ONION CELERY, AND CILANTRO IN A SPICY LIME AND RED CHILI DRESSING
✓ Naturally Gluten-Free (Based on general ingredients)
RICE NOODLES WITH ROASTED PORK IN A SAVORY BROTH TOPPED WITH FRESH HERBS AND CHILIS
✓ Naturally Gluten-Free (Based on general ingredients)
COCONUT CURRY OVER RICE NOODLES AND BRAISED CHICKEN TOPPED W/FRESH CABBAGE, RED ONION, CILANTRO AND CHILI PASTE
✓ Naturally Gluten-Free (Based on general ingredients)
RICE NOODLES TOSSED WITH SLICED BEEFSTEAK THAI BASIL, FRESH HERBS AND CHILI PASTE
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.