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West Side Bazaar Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (25 matches)
Dishes containing no gluten or wheat ingredients.
Entrees
Served with a choice of (1): Fufu, Fried Plantains, or Basmati Rice AND Sauteed Spinach or Red Beans
Poulet Braisé (Chicken)
The national dish of the Republic of Congo features Chicken Braised in a multitude of herbs and spices including Leek, Ginger, Rosemary, Thyme, and Garlic to create a delicious explosion of flavor in every mouthful.
✓ Naturally Gluten-Free (Based on general ingredients)
Poulet a la Moambe (Chicken)
Chicken stewed in a delightful Peanut sauce with Leeks and Zucchini.
✓ Naturally Gluten-Free (Based on general ingredients)
Brochette de Suya (Beef)
These grilled Beef kabobs are seasoned with Vinegar, Celery, fresh herbs and homemade spice rub, and accompanied with Bell Peppers and Onion.
✓ Naturally Gluten-Free (Based on general ingredients)
Poisson (Fish)
Light and spicy, your choice of whole Tilapia or Haddock filet braised in low heat with lemon, ginger and hot African spices.
✓ Naturally Gluten-Free (Based on general ingredients)
Ntaba (Grilled Goat)
Grilled goat rubbed with African seasonings and mustard served with onions marinated in vinegar.
✓ Naturally Gluten-Free (Based on general ingredients)
JERK CHICKEN
A true Jamaican dish. Seasoned Chicken leg quarters, oven roasted and finished with Chef Wayne's sweet and spicy Jerk Sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
CURRY CHICKEN
Yellow Jamaican Curry seared chopped Chicken quarters, stewed with Potatoes and Carrots.
✓ Naturally Gluten-Free (Based on general ingredients)
CURRY VEGETABLE STEW
Yellow Squash, Zucchini and Broad Beans seared in Yellow Jamaican Curry, and stewed with potatoes and carrots.
✓ Naturally Gluten-Free (Based on general ingredients)
FALAFEL WRAP (VEGAN)
Our fresh, homemade Falafel balls, made with Egyptian Fava Beans & Chickpeas, Onion, herbs and spices fried crispy and wrapped in a Pita with pickled and fresh Cucumbers, Lettuce, Tomato with Tahini and Hummus sauces
✓ Naturally Gluten-Free (Based on general ingredients)
Small Plates
Chicken Wings (6)
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Soup (12 oz)
✓ Naturally Gluten-Free (Based on general ingredients)
Sides A la Carte
Rice (Jolof)
✓ Naturally Gluten-Free (Based on general ingredients)
Beans
✓ Naturally Gluten-Free (Based on general ingredients)
Vegan Entrees
Red Beans
✓ Naturally Gluten-Free (Based on general ingredients)
APPETIZERS
JERK CHICKEN WING
Succulent wings tossed in Chef Wayne's sweet and spicy Jerk sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
MAHSHI
Grape leaves, zucchini, eggplant with rice, tomato, celery, onion, and garlic.
✓ Naturally Gluten-Free (Based on general ingredients)
SHAWARMA
This Mediterranean street food staple is made Alexandrian style, with Chicken or Beef marinated in our secret spice blend, roasted, sliced and wrapped in a fresh Pita with pickled and fresh Cucumbers, Lettuce and Tomatoes with Garlic Sauce, Tahini, ketchup and mayonnaise.
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
VEGETABLE OF THE DAY
✓ Naturally Gluten-Free (Based on general ingredients)
RICE AND PEAS
✓ Naturally Gluten-Free (Based on general ingredients)
FALAFEL (V/GF)Marked
Six of our homemade fresh, crispy Egyptian Fava Bean & Chickpea Falafel balls
✓ Explicitly marked Gluten-Free
DESSERTS
SWEET POTATO PUDDING
✓ Naturally Gluten-Free (Based on general ingredients)
Eritree
Shawarma CHICKEN
This Mediterranean street staple is made Alexandrian style, with Chicken or Beef marinated in our secret spice blend, roasted, sliced and wrapped in a fresh Pita with pickled and fresh Cucumbers, Lettuce and Tomatoes with Garlic Sauce, Tahini, ketchup and mayonnaise.
✓ Naturally Gluten-Free (Based on general ingredients)
BEEF
This Mediterranean street staple is made Alexandrian style, with Chicken or Beef marinated in our secret spice blend, roasted, sliced and wrapped in a fresh Pita with pickled and fresh Cucumbers, Lettuce and Tomatoes with Garlic Sauce, Tahini, ketchup and mayonnaise.
✓ Naturally Gluten-Free (Based on general ingredients)
Shrimp Curry
Shrimp simmered in a flavorful tomato-based sauce with garlic, onions, cumin and turmeric, served over a bed of rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Side
FALAFEL (V/GF)Marked
Six (6) of our homemade fresh, crispy Egyptian Fava Bean & Chickpea Falafel balls
✓ Explicitly marked Gluten-Free
Prices and menu items are subject to change. Contact the restaurant for current information.