Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
(Tonkotsu or Vegi Miso Broth)
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Choose one from: Pork Fried Rice, Shrimp Fried Rice, Curry Rice with Pork Cutlet, Curry Rice with Chicken Cutlet. Choose one from: Seaweed salad, Takoyaki (3pcs), Chicken Karaage, Sweet Potato Fries. Choose one from: Vegetarian Korroge (2pcs), Pork Gyoza (4pcs), Vegetable Spring Roll (3pcs). Includes Green Tea or Black Tea.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.