Restaurantseafood restaurant
Warung Makan MADE
Kabupaten Badung, Indonesia
Saturday: 7:00 AM – 12:00 AM
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Warung Makan MADE Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (25 matches)
Dishes containing no gluten or wheat ingredients.
Today's Special
Bebek Goreng
(crispy duck + Rice)
✓ Naturally Gluten-Free (Based on general ingredients)
Nasi Goreng "Made"
(Chick Fr. Rice + 3 Satays)
✓ Naturally Gluten-Free (Based on general ingredients)
Sea Food
Ikan goreng lalapan
(Fried fish with sambal ulek)
✓ Naturally Gluten-Free (Based on general ingredients)
Ikan Goreng Bumbu Bali
(Fried fish with spicy balineese Sauce)
✓ Naturally Gluten-Free (Based on general ingredients)
Ikan Goreng Saus Tiram
(Fried fish with Oister SC)
✓ Naturally Gluten-Free (Based on general ingredients)
Ikan Asam Manis
(sweet n sourdeep fried fish)
✓ Naturally Gluten-Free (Based on general ingredients)
Ikan Goreng Sambal Matah
(Fried fish served with balineese sc Sauce mix chilli, shallot, Lemon grass)
✓ Naturally Gluten-Free (Based on general ingredients)
Sayuran (Vegetable)
Tumis Touge ikan asin
(sauted bean Sprout with Salty Fish)
✓ Naturally Gluten-Free (Based on general ingredients)
Kangkung Cah Ayam
(sauted water Spinach)
✓ Naturally Gluten-Free (Based on general ingredients)
Cah Jamur
(sauted mushroom)
✓ Naturally Gluten-Free (Based on general ingredients)
Cap Cay Ayam
(mix vegetable n chicken)
✓ Naturally Gluten-Free (Based on general ingredients)
Sayur Hijau
(sauted green vegetable with chicken)
✓ Naturally Gluten-Free (Based on general ingredients)
Sayur Hijau Sea Food
(sauted green vegetable with Seafood)
✓ Naturally Gluten-Free (Based on general ingredients)
Terung Tumis
(sauted egg plant)
✓ Naturally Gluten-Free (Based on general ingredients)
Kangkung Hot Plate
✓ Naturally Gluten-Free (Based on general ingredients)
Mofu Tofu
✓ Naturally Gluten-Free (Based on general ingredients)
Cap Cay Tahu
(sauted mix Vegetable with tofu)
✓ Naturally Gluten-Free (Based on general ingredients)
Tumis Buncis Tahu
(sauted green Bean)
✓ Naturally Gluten-Free (Based on general ingredients)
Kentang Kecap
(sauted Potato with soyse)
✓ Naturally Gluten-Free (Based on general ingredients)
Cap Cay Sea Food
(sauted mix vegetable with seafood)
✓ Naturally Gluten-Free (Based on general ingredients)
Sapo Tahu Ayam
✓ Naturally Gluten-Free (Based on general ingredients)
Lain-Lain
Fu Yung Hai Ayam
(Chicken egg Fo yung)
✓ Naturally Gluten-Free (Based on general ingredients)
Fu Yung Hai Sea Food
(Seafood egg Fo yung)
✓ Naturally Gluten-Free (Based on general ingredients)
Potato Wedge
✓ Naturally Gluten-Free (Based on general ingredients)
Telur Mata Sapi
(Fried egg)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.