Des Moines
“Sushi, hot Japanese fare & cocktails served in a sleek, dark space with traditional decor touches.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
w. homemade ginger dressing
✓ Naturally Gluten-Free (Based on general ingredients)
w. homemade ginger dressing
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
w. sesame dressing
✓ Naturally Gluten-Free (Based on general ingredients)
baby mixed greens, seaweed salad, crunch, tobiko & scallion w. spicy mango sauce, ponzu sauce & truffle oil
✓ Naturally Gluten-Free (Based on general ingredients)
crabstick, cucumber, tobiko & japanese mayo
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
w. celery & shiitake
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
spicy crabmeat, avocado, crunch & wasabi tobiko mixed w. spicy wasabi aioli wrapped in tuna sashimi
✓ Naturally Gluten-Free (Based on general ingredients)
spicy crab, salmon, cilantro & jalapeno wrapped in mango served w. spicy lychee & sriracha sauce
✓ Naturally Gluten-Free (Based on general ingredients)
diced salmon toro, mango, crunch & tobiko, served w. yuzu miso & momiji pepper sauce
✓ Naturally Gluten-Free (Based on general ingredients)
tuna, salmon, yellowtail, kani, avocado & radish sprout wrapped in cucumber served w. ponzu sauce
✓ Naturally Gluten-Free (Based on general ingredients)
spicy salmon, shrimp, kani, avocado & asparagus wrapped in soy nori topped w. torched shichimi yellowtail, tobiko, scallion & crunch, served w. honey wasabi & spicy lychee sauce
✓ Naturally Gluten-Free (Based on general ingredients)
salmon, yellowtail & asparagus topped w. sliced tuna, avocado, tobiko, scallion, crunch, unagi sauce & spicy mayo
✓ Naturally Gluten-Free (Based on general ingredients)
spicy tuna, spicy yellowtail, avocado, topped w. spicy salmon, crunch & served w. spicy mayo & sriracha sauce
✓ Naturally Gluten-Free (Based on general ingredients)
tuna, salmon, white fish, avocado & tobiko on top of a california roll
✓ Naturally Gluten-Free (Based on general ingredients)
shrimp, mango, asparagus, avocado, topped w. torched spicy salmon, tobiko, scallion, crunch, yuzu miso sauce & unagi sauce
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
spicy crunchy tuna topped w. avocado & tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
california roll topped w. assorted fish, scallion & tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
spicy tuna, spicy salmon, snow crab, asparagus, cilantro wrapped in soy nori w. tuna, salmon, avocado. red tobiko, served w. miso sauce & spicy mayo
✓ Naturally Gluten-Free (Based on general ingredients)
yellowtail, salmon, spicy kani, avocado & jalapeno topped w. spicy tuna, torched shichimi white tuna, crunch, scallion & tobiko, served w. unagi sauce & spicy nuta sauce
✓ Naturally Gluten-Free (Based on general ingredients)
salmon, yellowtail & asparagus topped w. sliced tuna, avocado, tobiko, scallion, crunch, unagi sauce & spicy mayo
✓ Naturally Gluten-Free (Based on general ingredients)
spicy salmon, shrimp, kani, avocado & asparagus wrapped in soy nori topped w. torched shichimi yellowtail, tobiko, scallion & crunch, served w. honey wasabi & spicy lychee sauce
✓ Naturally Gluten-Free (Based on general ingredients)
salmon, tuna, cucumber, cilantro topped w. yellowtail, jalapeno, honey wasabi & unagi sauce
✓ Naturally Gluten-Free (Based on general ingredients)
tuna, salmon, spicy yellowtail, cucumber, cilantro, radish sprout wrapped in soy nori w. eel, avocado, black tobiko, scallion, deep fried potato, unagi sauce & sweet spicy sauce
✓ Naturally Gluten-Free (Based on general ingredients)
tuna, salmon, white tuna, snow crab, asparagus, cilantro wrapped in soy nori w. avocado, jalapeno, tobiko, scallion, crunch & sweet spicy sauce
✓ Naturally Gluten-Free (Based on general ingredients)
crabmeat, cucumber, avocado topped w. eel, avocado, deep fried potato & unagi sauce
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
crispy soft shell crab, cucumber, avocado, tobiko & unagi sauce
✓ Naturally Gluten-Free (Based on general ingredients)
crabmeat, cucumber, avocado topped w. eel, avocado, deep fried potato & unagi sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.