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Van Ryder, a Rooftop Bar Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (5 matches)
Dishes containing no gluten or wheat ingredients.
THE NIGHT IS YOUNG - START IT RIGHT
SOUTHWEST SALAD
ICEBERG, GRILLED CORN, CHERRY TOMATOES, PICKLED RED ONION, BLACK BEANS, CUCUMBER, COTIJA, HONEY CHIPOTLE DRESSING, CILANTRO ADD SMOKED CHICKEN 6 ADD BRISKET 10
✓ Naturally Gluten-Free (Based on general ingredients)
JACK'S TRAEGER SMOKER
BRISKET PLATTER
18 HR TRAEGER SMOKED ANGUS BRISKET, ONION RINGS, POTATO SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
BBQ CHICKEN
SMOKED HALF CHICKEN, POTATO SALAD, WATERMELON, ALABAMA WHITE SAUCE
✓ Naturally Gluten-Free (Based on general ingredients)
CAMPERS FEAST
BRISKET, CARNITAS, CHICKEN AND ACCOMPANIMENTS
✓ Naturally Gluten-Free (Based on general ingredients)
RALLY (KEEP EM GOIN')
TRUFFLE HONEY GRILLED CHEESE
TRUFFLE, HONEY, WHITE CHEDDAR
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.