Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Van Acre in Wausau, WI, including restaurant and food images when available.
assorted house baked breads, Real Gud seasonal jam, charred carrot butter, rosemary olive oil and balsamic reduction
Spotted Cow beer batter, dill ranch
cranberry BBQ flick, fennel salami, Marieke Gouda, Hook's 7-year cheddar, seasonal accoutrements, artisanal crackers
Rushing Waters smoked trout spread, house brisket, jalapeño and cheddar bratwurst, smoked onion dip, housemade crackers, seasonal garnishes
smoked salmon dip, root beer glazed pork belly, smoked kielbasa, Brooklyn Cured smoked coppa, beer cheese dip, soft pretzel, local garnishes, artisanal crackers
white wine and citrus poached shrimp, charred cocktail sauce, burnt lemon
brown sugar and guajillo dry rub, Cattail Organics charred carrots, chipotle and cilantro crema
flash fried, balsamic bacon jam, parmesan
parmesan and citrus, horseradish aioli
choice of guajillo dry rub or smoky buffalo, grilled local carrots, choice of dill ranch or gorgonzola cream
local cured meats, artisanal cheeses, seasonal accoutrements, assorted crackers
chorizo stuffed Medjool dates wrapped in bacon, arugula, saffron pickled fennel, smoked almonds, sauce Romesco
Spotted Cow beer batter, dill ranch
GF crust +6
roma tomato, burrata, mozzarella, extra virgin olive oil, balsamic, micro basil
grilled thigh, buffalo cream sauce, mozzarella, cheddar, celery, green onion, choice of ranch or bleu cheese drizzle
spinach, artichoke heart, roasted garlic crème, cream cheese, Burnett mozzarella, parmesan
Stoney Acres pork sausage, Canadian bacon, house smoked beef brisket, San Marzano sauce, smoked provolone
roma tomato, stracciatella, mozzarella, extra virgin olive oil, balsamic glaze, basil
black mission fig, smoked prosciutto, kale, goat cheese, parmesan, marsala cream, hot honey
Stoney Acres pork sausage, house smoked Canadian bacon, beef brisket, San Marzano sauce, smoked provolone
basil pesto, artichoke heart, kalamata, smoked roma, roasted onion, pepperoncini, mozzarella and feta
black mission fig, smoked prosciutto, Tuscan kale, goat cheese, marsala cream, hot honey
Add grilled chicken breast +6 | salmon +8 | skirt steak +9
Italian sausage, northern beans, mirepoix, escarole, Yukon gold
seasonal greens, grilled fennel, cara cara oranges, shaved Chandoka cheese, buttered pistachios, tarragon, blood orange vinaigrette
romaine, Caesar dressing, parmesan, brioche croutons
field greens, grilled zucchini, roasted red pepper, hard cooked egg, crispy pancetta, blue cheese, champagne vinaigrette
Italian sausage, northern beans, mirepoix, escarole, Yukon gold
seasonal greens, grilled fennel, cara cara oranges, shaved Chandoka cheese, buttered pistachios, tarragon, blood orange vinaigrette
romaine, Caesar dressing, parmesan, brioche croutons
field greens, grilled zucchini, roasted red pepper, hard cooked egg, crispy pancetta, grilled red onion, bleu cheese, champagne vinaigrette
charred radicchio, pickled red onion, spiced pistachios, Medjool dates, Humboldt Fog goat cheese, sherry vinaigrette
Italian sausage, leek and Yukon gold potato, parmesan broth
grilled, sustainably raised in northfield, rainbow chard, bacon lardon, balsamic cipollini, parsnip mousse, lemon vinaigrette
fire grilled, confit fingerling potato, roasted trumpet royale, baby spinach, grilled onion, sauce bordelaise
fire grilled, roasted Yukon gold, caramelized onion, poblano pepper, melted greens, citrus vinaigrette
stuffed with charred butternut, roasted pepper and onion, saffron couscous, hopped gastrique
brined and char-grilled, roasted corn, mushroom and bacon spoonbread, grilled asparagus, Door County cherry glacé
slow roasted, sun-dried tomato and goat cheese polenta, grilled broccolini, black garlic gravy
cavatappi pasta, Stoney Acres pork sausage, balsamic onions, confit cherry tomato, charred broccolini, parmesan, sun-dried tomato cream
red wine braised, sweet potato au gratin, fennel, leek, lacinato kale, pan sauce
brined and char-grilled, roasted corn, mushroom and bacon spoonbread, grilled asparagus, Door County cherry glacé
hand cut, Roth Butterkäse cheesy polenta, grilled broccolini, charred rosemary butter
grilled, wild rice pilaf, roasted walnut, port soaked golden raisins, Cattail Organics charred carrot, jus du poulet
citrus brined and grilled, pomegranate ginger sauce, buttered rainbow carrots, grilled turnips, quinoa
linguine, seared scallops, grilled shrimp, smoked roma tomatoes, spinach, garlic, lemon white wine butter sauce, herb mix
Yukon gold au gratin, fontina, grilled caulilini, charred shishitos, grilled spring onion relish
served with fries | truffle your fries +3 | GF bun +3
grass fed patty, sun-dried tomato aioli, pancetta and onion jam, fontina cheese, grilled red onion, pretzel roll, fries
smoked chicken breast, seared wild mushrooms, truffle aioli, pickled red onion, field greens, butterkäse cheese, garlic ciabatta, fries
smoked pork belly, braised red cabbage, whole grain aioli, Bavarian pretzel roll, fries
flour tortillas, grilled shrimp, poblano and corn relish, avocado, chipotle crema, chips and salsa
house smoked, Van Acre BBQ, house pickles, crispy buttermilk onions, cornmeal Kaiser, fries
grilled ribeye, chimichurri, marinated squash, caramelized onion aioli, arugula, Kreger's hoagie
smoked chicken breast, pickled banana peppers, smoked provolone, pesto aioli, mixed greens, ciabatta
Zillman's patty, braised pork belly, onion jam, fried onion, cheese sauce, Kreger's cornmeal Kaiser
house brined and smoked, honey mustard greens, caraway havarti, horseradish cream, Kreger's rye
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