Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Happy Hour Daily - 2:30 to 6:00 pm
Spiced Honey Marinated Prawn Shrimp, Vermicelli, Cucumber, Herbs, Lettuce, Rice Paper Wrap, Peanut Sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Green Papaya, Cherry Tomato, Aromatic Herbs, Fried Shallot, Papaya Vinaigrette, Lime Wedge, Peanuts
✓ Naturally Gluten-Free (Based on general ingredients)
Seared Flank Steak, Eggs, Scallion, Oyster Sauce, Cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Sweet Chili Aioli
✓ Naturally Gluten-Free (Based on general ingredients)
Caramelized Fish Sauce, Toasted Sesame Seeds
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.