Tucker's

Two fresh baked drop biscuits with bacon bits and cheddar cheese. Served with maple butter.

Grilled local kilbasa from North Country Smokehouse. Served with a side of mustard.

Two grilled pieces of fresh baked blueberry coffee cake.

Your choice of two grilled slices of our freshly baked Blueberry or Pumpkin tea bread.

Four slices of cold smoked bacon, maple bourbon glaze, cracked black pepper and bourbon. Served chilled.

Gluten-free, fresh cut fruit

Quinoa and brown rice with onions, peppers, tomatoes, and cheddar jack cheese. Topped with smashed avocado, cilantro lime crema, and everything bagel seasoning. Served with grilled mini naan bread.

Home fries scrambled with sharp cheddar and local kilbasa from North Country Smokehouse. Topped with caramelized onions and everything bagel seasoning. Served with grilled mini naan bread.

Home fries scrambled with onions and sharp cheddar over sweet potato home fries. Topped with cinnamon maple butter and pecans. Served with grilled mini naan bread.

Home fries scrambled with pulled pork carnitas, sharp cheddar, black beans, and poblano blend (corn, poblano peppers, and red onions). Topped with smashed avocado, cilantro crema, and queso chipotle hollandaise.

Two local eggs scrambled with pepper jack cheese, black beans, and poblano blend (corn, poblano peppers, and red onions) over house potatoes. Topped with salsa verde, cilantro crema, and Southwest seasoning. Served with a grilled cornbread round.

Three slices of apple caramel tea bread grilled in French toast batter. Topped with cinnamon maple butter, caramel drizzle, and fresh whipped cream. Served with pure maple syrup.

Three slices of thick sliced Challah bread French toast topped with powdered sugar.

Three buttermilk cakes made from scratch. Add blueberries or chocolate chips.

Golden malted waffle topped with fresh whipped cream and powdered sugar.

Gluten-free pancakes made with ground flax and chia seeds. Add blueberries or chocolate chips.

Three pumpkin cakes topped with cinnamon maple butter and pecans. Served with pure NH maple syrup and a sprinkle of powdered sugar.

Scratch made whipped butter mixed with cinnamon and maple syrup. Great on cakes, perfect pairing for toast, biscuits, breads, and more!

Three slices of banana chocolate chip tea bread grilled in French toast batter. Topped with whipped cream, chocolate drizzle, and sliced bananas. Served with pure NH maple syrup.

Three buttermilk cakes filled with cookie dough bites. Topped with powdered sugar, chocolate drizzle, and whipped cream.

Three buttermilk cakes made from scratch. Add blueberries or chocolate chips.

Golden malted waffle topped with fresh whipped cream and powdered sugar.

Gluten-free pancakes made with ground flax and chia seeds. Add blueberries or chocolate chips.

Three pumpkin cakes topped with cinnamon maple butter and pecans. Served with pure NH maple syrup and a sprinkle of powdered sugar.

Scratch made whipped butter mixed with cinnamon and maple syrup. Great on cakes, perfect pairing for toast, biscuits, breads, and more!

Braised pulled pork, queso chipotle hollandaise, and cilantro. Served on grilled cornbread rounds.

North Country Smokehouse Canadian bacon and hollandaise on a grilled English muffin.

A signature homemade corned beef hash and hollandaise on a grilled English muffin.

Two sausage patties from Short Creek Farm, maple bourbon glaze, and hollandaise on a grilled English muffin.

Two local eggs, choice of house potatoes, hash browns, or baked beans, and choice of toast. Add bacon, sausage links, or sausage patties.

Three local eggs, choice of house potatoes, hash browns, or baked beans, and choice of toast. Add bacon, sausage links, or sausage patties.

Two local eggs over grilled hash browns with peppers, onions, hardwood smoked bacon, homemade sun-dried tomato pesto, and balsamic glaze. Served with choice of toast.

Scratch-made drop biscuits topped with our homemade sausage gravy. Served with two local eggs any style and hash browns.

Sourced locally from family farms in New Hampshire and Maine. Served with toast.

White, Wheat, Sourdough, Cinnamon Raisin, Gluten-Free, or English Muffin.

Scratch-made drop biscuit made from scratch.

Gluten-Free

Grilled onions, peppers, broccoli, tomatoes, mushrooms, and cheddar jack cheese.

Homemade corned beef hash and American cheese. Topped with hollandaise.

Grilled onions, peppers, and ham.

Hardwood smoked bacon, ham, peppers, and onions.

Shaved steak, American cheese, peppers, and onions. Topped with queso chipotle hollandaise.

North Country Smokehouse maple sausage, sharp cheddar, and spinach. Topped with hollandaise.

Grilled peppers, onions, and sharp cheddar cheese. Topped with hollandaise.

Grilled onions, piquante peppers, and pepper jack cheese. Topped with guacamole, chipotle aioli, and Southwest seasoning.

Hardwood smoked bacon, sausage, ham, grilled onions and peppers, and American cheese over house potatoes.

Diced bacon, hash browns, sharp cheddar, and gravy.

Cheddar jack, grilled hash browns, green peppers, onions, black beans, pico sauce, and chipotle aioli.

Bacon, sausage, ham, onions, peppers, American cheese, hash browns, and sweet heat for dipping.

Slow cooked pot roast, cheddar jack, onions, green peppers, piquante peppers, mushrooms, and queso chipotle hollandaise.

Diced bacon, sausage, ham, onions, peppers, American cheese, hash browns, and sweet heat for dipping.

A breakfast B-L-T with a twist! One local fried egg, hardwood smoked bacon, lettuce, tomato, sharp cheddar, and chipotle aioli on grilled ciabatta.

One local fried egg, sharp cheddar, spinach, and homemade sun-dried tomato pesto on grilled ciabatta.

One local fried egg, sharp cheddar, hardwood smoked bacon, tomatoes, and chipotle aioli on grilled ciabatta.

One local fried egg, American cheese, Canadian bacon on a plain bagel. English muffin.

One local fried egg, sausage patty, sharp cheddar, and chipotle aioli on grilled ciabatta. Topped with home fries.

One local fried egg, Canadian bacon, hash browns, and sharp cheddar on grilled ciabatta.

Smashed avocado, house pickled red onions, and everything bagel seasoning on grilled ciabatta. Add two local eggs on top.

One local fried egg, sharp cheddar, tomato, sausage patty, and homemade basil pesto on grilled focaccia.

One local fried egg, sharp cheddar and two sausage patties from Short Creek Farm on grilled ciabatta.

Local greens, black beans, piquante peppers, corn & poblano blend (poblano peppers, red peppers, onions), and pepper jack cheese. Topped with salsa verde, cilantro crema, and Southwest seasoning. Served with a side of Italian dressing and a fresh baked baguette.

Local greens topped with grilled chicken, feta, house pickled red onions, mushrooms, piquante peppers, and tomatoes. Served with a side of Italian dressing and a fresh baked baguette.

Choose from: The Club, West Coast Club, Grilled Cheese, or Veggie Caprese (on grilled sourdough)

Our own chili recipe made from scratch using grass-fed beef. Gluten free.

A rich, creamy tomato soup with a hint of basil and spices (vegetarian).

Cavatappi pasta in a creamy blend of cheddar and Monterey Jack (vegetarian).

Local corned beef, melted Swiss, sauerkraut, and Russian dressing on grilled rye.

Roasted turkey, sharp cheddar, local lettuce, hardwood smoked bacon, tomatoes, mayo, and honey dijon on toasted sourdough.

Roasted chicken, sweet fig spread, bacon, Brie cheese, and baby spinach on grilled focaccia.

Roasted turkey, melted pepper jack cheese, black beans, piquante peppers, corn & poblano blend (corn, poblano peppers, and red onions), salsa verde, cilantro crema, and Southwest seasoning. Memama Kimchi, and white rice.

Roasted turkey, melted sharp cheddar, tomatoes, local lettuce, hardwood smoked bacon, mayo, and honey dijon on sourdough.

Roasted turkey, mozzarella, tomatoes, and homemade sun-dried tomato pesto on focaccia.

Local corned beef locally sourced from Robie Farm, feta, house pickled red onions, mushrooms, piquante peppers, and tomatoes.

Roasted chicken, hardwood smoked bacon, local lettuce, cranberry sauce on grilled focaccia.

Melted sharp cheddar on grilled sourdough.

Roasted chicken, melted sharp cheddar, hardwood smoked bacon, piquante peppers, homemade basil pesto on sourdough.

Spinach, fresh mozzarella, tomatoes, basil and balsamic glaze on focaccia.

Substitute gluten-free cauliflower bread on any sandwich.

Local greens topped with grilled chicken, feta, house pickled red onions, mushrooms, piquante peppers, and tomatoes. Served with a side of Italian dressing and a fresh baked baguette.

A bed of local greens or quinoa and brown rice. Pulled chicken mixed with pepper jack cheese, black beans, piquante peppers, corn & poblano blend (corn, poblano peppers, and red onions), salsa verde, cilantro crema, and Southwest seasoning. Topped with kimchi, and tortilla strips. Drizzled with green sauce. Served with a grilled cornbread.

Harvest salad

Harvest salad

Harvest salad

Our award winning favorite! Grilled turkey, stuffing, cranberry sauce, melted swiss, cornbread stuffing, cranberry sauce, and mayo.

Pulled chicken tossed in sweet heat sauce, melted cheddar, coleslaw, and cheddar, tomatoes, coleslaw and cheddar.

Grilled turkey, melted sharp cheddar, coleslaw, and Russian dressing on grilled rye.

Roasted turkey, tomatoes, mixed greens, sharp cheddar and honey dijon in a white wrap.

Local greens topped with cucumbers, tomatoes, house pickled red onions, diced potatoes and goat cheese. Served with a side of homemade lemon balsamic vinaigrette dressing.

Local greens topped with an organic hardboiled egg, hardwood smoked bacon, sharp cheddar, tomatoes, and avocado. Served with a side of homemade ranch dressing.

Local greens topped with sliced tomatoes, fresh mozzarella, and homemade basil pesto and balsamic glaze on focaccia. Served with a homemade lemon balsamic vinaigrette dressing.