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Tres Amigos (Lincolnway) Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (33 matches)
Dishes containing no gluten or wheat ingredients.
SEAFOOD
CAMARONES ACAPULCO
Shrimp and scallops sautéed in a citrus yet spicy sauce. Served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES TEMPO
Sautéed mushroom and shrimp in a sweet and spicy sauce, Served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES A LA MOMIA
Shrimp wrapped in bacon, cheese and ham. Topped with me Monterey jack cheese. Served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES CABO BLANCO
Sautéed shrimp, scallops and mushrooms in a red creamy Served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONGOS
Shrimp and mushroom sautéed in spices, topped with avocados. Served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES A LA CREMA
Shrimp cooked in our creamy salsa with mushrooms and scallops, served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
CEVICHE
Shrimp or fish marinated in lime juice, fresh onions, cilantro, onions, cucumber and avocado.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES AL MOJO DE AJO
Shrimp sautéed in a garlic sauce with onions and mushroom, served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
MARISCOS JAROCHOS
Shrimp, scallop, clams, octopus, crab legs and Tilapia along with mushrooms and celery, served on a bed of rice, topped with cheese topped spicy red sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES A LA DIABLA
Shrimp sautéed with mushrooms and onions, topped with a spicy red sauce, served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES EMPANIZADOS
Shrimp lightly breaded and fried, served with rice and a salad along our house dressing, served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES CHIPOTLE
Shrimp sautéed with mushrooms, topped with our spicy chipotle sauce, served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES CON TOCINO
Shrimp wrapped in bacon Sautéed with bell pepper, onions, mushrooms and melted cheese, served with rice, beans, lettuce, pico de gallo, cheese, guacamole and sour cream.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES PORTUGUESES
Shrimp wrapped in bacon, cheese and ham, served with rice and salad along our house dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
PESCADO EMPANIZADO
Tilapia filet lightly breaded and fried, served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
MOJARRA AL GUSTO
Whole Tilapia lightly fried. Your choice of salsa, al mojo de ajo, a la diabla, or choose the traditional way. Served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
SEAFOOD ENCHILADAS
Three soft corn tortillas filled with scallop, crab meat, shrimp, tomatoes and onions. Served with lettuce, rice and beans.
✓ Naturally Gluten-Free (Based on general ingredients)
MOLCAJETE DE MARISCOS
Shrimp, scallop, clams, octopus, crab legs and Tilapia topped in spicy red sauce in a traditional molcajete. Served with rice and beans.
✓ Naturally Gluten-Free (Based on general ingredients)
ARROZ CON CAMARÓN
Shrimp sautéed with our special sauce, onions, mushrooms, green peppers and melted cheese served on a bed of rice, garnished with avocado and tomatoes.
✓ Naturally Gluten-Free (Based on general ingredients)
TORRE DE MARISCOS
Shrimp, octopus, crab, avocado, cucumber and red onion.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMPECHANA
A cold soup consistng of shrimp, octopus, onions, avocado, cucumber, tornatoes, and cilantro.
✓ Naturally Gluten-Free (Based on general ingredients)
CHABELA
A cold soup consisting of shrimp, octopus, fish, scallops, onions, avocado, cucumber, tomatoes and cilantro.
✓ Naturally Gluten-Free (Based on general ingredients)
CAMARONES JALISCO
Sautéed shrimp with red onion, cucumber. Topped with a delicious spicy salsa and cilantro. Served with rice and salad.
✓ Naturally Gluten-Free (Based on general ingredients)
ENCHILADAS
ENCHILADAS TRICOLOR
(3) Corn tortillas filled with one with chicken, other one with ground beef and last one with pork, topped with our delicious red, white and green salsas.
✓ Naturally Gluten-Free (Based on general ingredients)
ENCHILADAS RANCHERAS
(3) Corn enchiladas with grilled chicken or steak, marinated in a special red sauce. Comes with queso fresco and sour cream.
✓ Naturally Gluten-Free (Based on general ingredients)
ENCHILADAS SUIZAS
(2) Corn enchiladas topped with our house pork green chile and sour cream.
✓ Naturally Gluten-Free (Based on general ingredients)
ENCHILADAS SUNRISE
Two corn tortillas smothered in red sauce with your choice of meat. Topped with two eggs.
✓ Naturally Gluten-Free (Based on general ingredients)
ENCHILADAS POBLANAS
(2) Corn enchiladas smothered with a traditional Mole sauce filled with your choice of meat (shredded chicken, ground beef or shredded beef), topped with cheese, pico de gallo, sour cream, guacamole and two eggs.
✓ Naturally Gluten-Free (Based on general ingredients)
ENCHILADAS CHIPOTLE
Two corn tortillas smothered in chipotle sauce filled with choice of meat
✓ Naturally Gluten-Free (Based on general ingredients)
VEGETARIAN ENCHILADAS
Two corn tortillas smothered in green sauce filled with broccoli, carrots, cauliflower, bell pepper, mushrooms, onions. Served with black beans, sour cream and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
SPINACH ENCHILADAS
Two corn tortillas smothered in green sauce filled with sautéed spinach, onions, tomato, Served with black beans, sour cream and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
CHEESE DIP ENCHILADAS
Two corn tortillas smothered in cheese dip sauce filled with your choice of meat.
✓ Naturally Gluten-Free (Based on general ingredients)
MOLE ENCHILADAS
Two corn tortillas smothered in mole sauce filled with your choice of meat (shredded chicken. ground beef or shredded beef),
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.