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Photo of Top of the Market - San Diego in San Diego, CA
Seafoodfine dining restaurant

Top of the Market - San Diego

Marina District, San Diego

High-end seafood & bay views presented in a white-tablecloth setting upstairs from the Fish Market.

★★★★½4.5(854 Google reviews)$$$

“High-end seafood & bay views presented in a white-tablecloth setting upstairs from the Fish Market.”

750 N Harbor Dr, San Diego, CA 92101(619) 234-4867
Dine-inTakeoutMonday: 11:00 AM – 8:00 PM
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Top of the Market - San Diego Dietary Guide

Programmatic allergen analysis and menu breakdown

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Important Health & Safety Notice

This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.

🌾 Gluten-Free Options (30 matches)

Dishes containing no gluten or wheat ingredients.

Cocktails

The Fig is Up Bourbon, Lemon, Fig Jam, Thyme, Egg White

✓ Naturally Gluten-Free (Based on general ingredients)

$17.00

Osaka Sour Ritual "Gin" Alternative, Yuzu, Lemon, Egg White

✓ Naturally Gluten-Free (Based on general ingredients)

$15.00

Draft Beer

Ketch Brewing, Kamakura Rice Lager, San Diego 4.5% ABV

✓ Naturally Gluten-Free (Based on general ingredients)

$8.50

Chilled Seafood

SMOKED SALMON

capers, red onion, crostini, house tartar

✓ Naturally Gluten-Free (Based on general ingredients)

$17

AHI TUNA SASHIMI or ICHIBAN

seaweed salad, pickled ginger, wasabi

✓ Naturally Gluten-Free (Based on general ingredients)

$19

Hot Appetizers

CRISPY OCTOPUS

creamer potato, corn purée, chorizo, chimichurri, arugula

✓ Naturally Gluten-Free (Based on general ingredients)

$18.5

Salad

TRADITIONAL CAESAR SALAD

romaine, pecorino romano, house sourdough garlic croutons

✓ Naturally Gluten-Free (Based on general ingredients)

$12

THE COBB

bacon, egg, avocado, cucumber, blue cheese, tomato, white balsamic vinaigrette

✓ Naturally Gluten-Free (Based on general ingredients)

$14.5

THE WEDGE

grape tomato, crispy shallots, bacon, crumbled blue cheese

✓ Naturally Gluten-Free (Based on general ingredients)

$15

LOUIE SALAD

bay shrimp, crab, egg, cucumber, red onion, tomato

✓ Naturally Gluten-Free (Based on general ingredients)

$25

Pastas & Specialty Entrées

AHI TUNA POKE BOWL

ginger, avocado, edamame, sushi rice, spicy mayo

✓ Naturally Gluten-Free (Based on general ingredients)

$24

FISH & SHRIMP YELLOW CURRY

stir-fry veggies, jasmine rice, coconut curry, cilantro

✓ Naturally Gluten-Free (Based on general ingredients)

$24.5

GRILLED SALMON With PINK PEPPERCORN SAUCE

herbed potatoes, grilled asparagus, pepperonata

✓ Naturally Gluten-Free (Based on general ingredients)

$35

NEW YORK STEAK (12 oz)

rosemary chimichuri, grilled asparagus, herbed potatoes

✓ Naturally Gluten-Free (Based on general ingredients)

$38

SWORDFISH MOROCCAN-STYLE

chermoula relish, roasted vegetables, lemon herb rice

✓ Naturally Gluten-Free (Based on general ingredients)

$38

SEAFOOD MARINARA

fresh fish, garlic, red wine, marinara, parmesan, linguine

✓ Naturally Gluten-Free (Based on general ingredients)

$28

Hot Fresh Catch

FARM RAISED FAROE ISLAND "HIDDENFJORD" SALMON

✓ Naturally Gluten-Free (Based on general ingredients)

$33

FARM RAISED IDAHO RAINBOW TROUT

choice of two sides: roasted vegetables, lemon herb rice, au gratin potatoes, french fries, blistered asian green beans, coleslaw

✓ Naturally Gluten-Free (Based on general ingredients)

$32

Lobster & Crab

WILD NICARAGUAN LOBSTER TAIL (grilled, 10-12oz)

✓ Naturally Gluten-Free (Based on general ingredients)

$63

Sandwiches

CRISPY FISH TACOS

guajillo salsa, pico, queso fresco, crema, slaw, beans

✓ Naturally Gluten-Free (Based on general ingredients)

$20

CHIPOTLE SWORDFISH TACOS

cabbage, pickled onion, tomatillo salsa, queso, cilantro, beans

✓ Naturally Gluten-Free (Based on general ingredients)

$26

APPETIZERS

shared family style

GRILLED OCTOPUS

Hummus, Ras el Hanout, Pickled Onions, Cilantro Pistou, Radish

✓ Naturally Gluten-Free (Based on general ingredients)

SECOND COURSE

choice of

MARKET SALAD

Chicory, Butter Lettuce, Dried Sour Cherries, Candied Pecans, Farmers Market Apples, Roquefort Honey Vinaigrette

✓ Naturally Gluten-Free (Based on general ingredients)

ENTRÉE SELECTIONS

choice of

LOCAL SWORDFISH

Forbidden Rice, Baby Bok Choy, Pickled Onion, Ginger, Cilantro, Green Harissa

✓ Naturally Gluten-Free (Based on general ingredients)

SEARED DIVER SCALLOPS

Sweet Potato Succotash, Corn Purée, Chili Oil, Crispy Prosciutto, Cilantro Pistou, Pea Tendrils

✓ Naturally Gluten-Free (Based on general ingredients)

PRIME FILET, 7 oz

Medium Rare, Yukon Gold Potato Puree, Asparagus, Brandy Demi-Glace

✓ Naturally Gluten-Free (Based on general ingredients)

DESSERT

shared family style

PASSION FRUIT CRÈME BRULEE

Blackberry Dust, Almond Tuile, Blackberries

✓ Naturally Gluten-Free (Based on general ingredients)

Menu

Ceviche Local Rockfish, Pico de Gallo, Avocado

✓ Naturally Gluten-Free (Based on general ingredients)

$10.00

Cheese Plate 3 selections, Honeycomb, Fresh Fruit, Crostini

✓ Naturally Gluten-Free (Based on general ingredients)

$12.00

Hummus Vegetable Crudite

✓ Naturally Gluten-Free (Based on general ingredients)

$10.00
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Reviews

Prices and menu items are subject to change. Contact the restaurant for current information.