Steaks, local seafood & craft beer offered in a comfy cottage with creek views from the porch.
“Steaks, local seafood & craft beer offered in a comfy cottage with creek views from the porch.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of The SaltBox Cafe in Kill Devil Hills, NC, including restaurant and food images when available.
A beautifully textured wine full of fruit and minerality. Baked apple flavors are textured with acidity and hints of English walnuts. This wine is the perfect food pairing with seafood dishes or rich butter, cream, and cheese dishes.
Fresh, lively with a nice acidity, round, dry and well-bodied. Pairs well with spicy foods and curry dishes.
This wine is fresh, crisp and lively with a touch of spritz. It has some very interesting aromas of stone fruit, lime, juicy green apples and crisp pear.
Light bright yellow. Aromas of Meyer lemon and green apple are accented by suggestions of chalky minerals and sea salt. A dry wine offering lively citrus fruits, fresh fig and a subtle touch of tarragon. Pairs well with fish, asparagus, almonds and nutty dishes and soft ripe cheeses.
vivid salmon in color with a refine nose of crushed red flowers, cherry and redcurrant... a light and refreshing, fruity but dry rose
Bright, fresh red fruit flavors are silky and elegant on the palate. Slightly off-dry with good acidity, delicate and easy to drink. Pairs well with soft ripened cheeses, cream sauce, light seafood and fresh salads.
floral with red fruits on the nose and mouthfeel, a fruity, fresh and balanced Spanish rose'.
full bodied rose made with Tannat and Syrah with luscious flavors of cherry, raspberry and rhubarb
Enticing aromas of ripe plum, bouquet of violets and cocoa powder. Generous flavors of dark cherry, strawberries with earthy floral notes and rich cedar spice with a silky finish. Pairs well with pork, cheese, tuna and red wine sauces.
Gorgeous blue fruit aromas with rounded texture on the pallet. Soft tannins elegantly balanced by a refreshing finish. Nice fruit driven persistence.
robust in baked strawberry, vanilla and cola, with pronounced oak
medium-bodied with notes of dark cherry, tobacco and blackberry
*Crew Pick* notes of cherry and plum pie with a savory yet juicy finish Pairs great with grilled meats, barbecue, smoky flavors and tomato based dishes.
blackberry, currant and cassis aromas with subtle notes and flavors of cocoa and vanilla spice...with firm and silky tannins leading to a long and lingering finish
*Chef Favorite* aromas of ripened blackberry and plum and other stone fruit with underlining notes of hazelnut, cherry cola, spices and vanilla
brilliant ruby in color with a fruity mouthfeel and touch of black pepper spice
red berry and dark cherry notes with a backbone of elegant tannins... Pairs great with red meat, pasta with red sauce and wild game.
flavors of cranberry and vanilla through the palate with a smooth and polished finish Pairs great with tuna, pork and beef dishes.
This wine boasts as opaque ruby/purple color with notes of lead pencil shavings, blackberries, black raspberries and a hint of blueberries. The sensational fruit characteristics are pure and vivid. A full bodied, opulent and stunningly savory wine can be drunk over the next 2-3 years.
Complex bouquet with enticing aromas of ripe melon, honeysuckle, juicy pear and hints of citrus blossom....palate is greeted with a bright and vibrant entry of fruity flavors, subtle vanilla and oak with a rich and well balanced finish
intense and robust blend featuring elderberry, cocoa, truffle, and cardamom spice with a leathery powerful finish. Pairs well with lamb, grilled or smoked meats and duck dishes.
highlights of coffee and dry desert sage with secondary layers of black olive, and fine leather....this wine has a velvety texture that slowly fades with lingering flavors of cocoa and rich plum.
This wine shows caramel and ripe red berry fruits on the nose. The palate is generous and juicy with a plethora of red berries and finishing with mocha and toasted oak. This medium-bodied wine with soft tannins is a crowd pleaser.
Notes of winter spices like vanilla bean and cinnamon with enticing flavors of sour cherry. The palate is medium bodied with soft tannins...finishing with red cherry, crushed flowers and spicy notes of white pepper. Pairs well with red meats, wild game and aged cheeses.
With rich aromas of ripened black cherry, mission fig and dark chocolate, this wine is the cream of the crop. The palate is filled with juicy fruit with silky tannins that will delight even the toughest wine critic.
Aged for 21 months in French & American oak with aromas of dark berries, anise, dark chocolate and vanilla. This full-bodied wine will impress even the toughest wine enthusiast.
Deep violet color. Pronounced red and dried fruit aromas of fig and raisin and finished with black pepper notes. Full bodied on the palate with velvety tannins and long finish.
A super Tuscan like no other with grapes harvested by hand and brought to the winery in small crates that are hand selected before and after destemming. This wine is intense in ruby color, as well as it's nose filled with heavy spices, licorice, leather and tobacco. The tannins are graceful and silky on entry with a vibrant and well-balanced finish.
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