The Refectory Restaurant

blue cheese pepites, roasted walnuts, maple syrup vinaigrette*

aged balsamic vinaigrette

herbes de Provence vinaigrette*

vinaigrette duet

(to share), accompaniments*

butter croutons

saffron, leek, and tomato mosaic**

veal mousse, parsley garlic butter sauce**

perfect balance of savory brine and subtle notes of dried fruit

butter and brine hybrid, creamy notes, fresh finish

pistou vin blanc sauce

carrot ginger vin blanc sauce

(serves two, tableside), lemon caper butter sauce

cardamom sauce

lamb jus

tangy beaujolaise sauce**

rosemary orange sauce

(serves two), gluten free option also available

donation to World Central Kitchen - Ukraine

(to share)*

white peach, apricot, and blackberry sorbets

almond tuile*

angel cake, raspberry coulis*

raspberry pâte de fruit, essence of mocha

lemoncello parfait*

Charles Heidsieck Brut Réserve - Champagne, France 2018 H. Billiot & Fils Ambonnay Grand Cru - Champagne, France

2023 Tenuta Delle Terre Nere Etna Bianco Santo Spirito - Sicily, Italy 1982 Domaine Pêcheur Côtes Du Jura Chardonnay - Jura, France

St. Innocent Pinot Noir McMinnville AVA Momtazi Vineyard - Willamette Valley, Oregon 2021 Lingua Franca Mimi's Mind Pinot Noir Eola-Amity Hills - Willamette Valley, Oregon

2019 Pascal & Jean Philippe Granger Moulin-a-Vent Les Chassignols - Beaujolais, France 2021 Benanti Etna Rosso - Sicily, Italy

Domaine De La Côte De Berne Étincelle De Gamay - Beaujolais, France Patrick Bottex Bugey-Cerdon La Cueille Rose - Savoie, France

Charles Heidsieck Brut Réserve - Champagne, France

2023 Tenuta Delle Terre Nere Etna Bianco Santo Spirito - Sicily, Italy

St. Innocent Pinot Noir McMinnville AVA Momtazi Vineyard - Willamette Valley, Oregon

2019 Pascal & Jean Philippe Granger Moulin-a-Vent Les Chassignols - Beaujolais, France

Domaine De La Côte De Berne Étincelle De Gamay - Beaujolais, France

Belgian Ale crafted into a sparkling Biere, in Champagne! 11.5% abv

Aged in Rum Barrels with cinnamon, clove, and nutmeg. 8.3% abv

Crisp and refreshing with English cucumber and mint. 5.9% abv

Delicious fizzy country ale, seasonal selection. Incredible. 8% abv

2018. Perfectly balanced dry cidre, the best of the best. 7.5% abv

2022. One of the top Peach Lambics, 384 grams of fruit per liter. 6.7% abv

5th Oldest Brewery in the World, French Classic. 5.5% abv

Blond and Copper hue, full-bodied and powerful beer. 8% abv

Brewed in Queens New York. 5% abv

Brewed with coconut and Caturra coffee from Costa Rica, a product of Estonia. 12.5% abv

Brewed with chocolate and milk sugar. Contains less than 0.5% abv