The Porky Korean

our authentic bulgogi meat topped with grilled onions, bell peppers and provolone cheese on a hoagie

spicy pork, picked carrots and radishes, fresh onions, cucumbers, and topped with cilantro and our specialty gochu mayo sauce

kimchi fried rice, spicy pork, cheese, homemade pico de gallo, lettuce, and our special gochu creme sauce

3 corn tortillas filled with mixed vegetables and spicy pork bulgogi - topped with our special sauce

6 korean potstickers filled with tofu, kimchi, veggies, and sweet potato noodles - smothered in our house specialty soy based sauce

(you gotta like kimchi)

sliced ribeye marinated in a mildly sweet and tangy sauce comes with rice and 2 sides

sliced pork shoulder marinated In a spicy sauce comes with rice and 2 sides

sliced beef short ribs marinated in a sweet and salty sauce comes with rice and 2 sides

mixed rice bowl white rice, daeji bulgogi seasoned spinach, seasoned carrots, seasoned sprouts, pickled radish, kimchi, fried egg, spicy gochu red sauce

our authentic bulgogi meat topped with grilled onions, bell peppers and provolone cheese on a hoagle

spicy pork, pickled carrots and radishes, fresh onions, cucumbers, and topped with cilantro and our specialty gochu mayo sauce

kimchi fried rice, spicy pork, cheese, homemade pico de gallo, lettuce, and our special gochu creme sauce

3 corn tortillas filled with mixed vegetables and spicy pork bulgogi- topped with our special sauce

6 korean potstickers filled with tofu, veggies, and sweet potato noodles-smothered in our house specialty soy based sauce

(you gotta like kimchi)

sliced ribeye marinated in a mildly sweet and tangy sauce comes with rice and 2 sides

sliced pork shoulder marinated in a spicy sauce comes with rice and 2 sides

sliced beef short ribs marinated in a sweet and salty sauce comes with rice and 2 sides

mixed rice bowl white rice, kimchi seasoned spinach, seasoned carrots, seasoned sprouts, pickled radish, lime, fried egg spicy gochu red sauce

[kim.pap]

A popular Korean street food and snack made from soft, chewy rice cakes cooked in a spicy and slightly sweet chili sauce.

A hearty Korean dish of a bowl of rice topped with vegetables, meat (usually beef), and often an egg, all mixed together with gochujang sauce.

A delectable dumpling, filled with a mixture of ground meat, vegetables, and seasonings. Pan fried or steamed, these dumplings showcases a delighedul blend of juicy, means, and slightly garlickky favours, offering a beloved snack or meal option in Korean cuisine.

A KOREAN FERMENTED VEGETABLE DISH

(marinated beef ribeye) classic Korean ribeye with rice, kimchi, and one additional side

(marinated beef short ribs) classic Korean short ribs with rice, kimchi, and one additional side

(marinated spicy pork) spicy pork shoulder with rice, kimchi, and one additional side

(Korean mix rice bowl) rice with mixed vegetables, kimchi, soft fried egg, and your choice of bulgogi or spicy pork bulgogi

(marinated beef ribeye) classic Korean ribeye with green peppers, onions, and provolone cheese

(ya that's right, Korean tacos) 3 corn tortilla tacos with mixed vegetables and our special sauce, with your choic of galbi or spicy pork bulgoo

Korean fried rice for the true kimchi lover

tuesday

wednesday

thursday

friday & saturday