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The Plantation House by Gaylords
“Historic, sprawling plantation estate is a setting for farm-to-table Hawaiian fare & babyback ribs.”
Prices and menu items are subject to change. Contact the restaurant for current information.
“Historic, sprawling plantation estate is a setting for farm-to-table Hawaiian fare & babyback ribs.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of The Plantation House by Gaylords in Lihue, HI, including restaurant and food images when available.
(nf) Apple wood smoked bacon, char grilled chicken breast, blue cheese, avocado, boiled eggs, red onions, grape tomato, gem romaine lettuce and ranch dressing
(nf) Crisp Gem romaine lettuce, parmesan cheese, crispy parmesan, focaccia croutons tossed in a creamy Caesar dressing
(nf) Burrata cheese infused with extra virgin olive oil, vine ripened tomato, local farmer greens, Aloha Spice Alae Hawaiian Salt, crostini, balsamic reduction, basil
(gf) Local Farmers mix greens, garlic, roasted portobello mushroom, grape tomato, goat cheese, cucumber, lemon balsamic vinaigrette, and candied macadamia nuts
/grilled fish $15 /3pc grilled shrimp $ 13 /avocado $ 3 /kalua pork $ 6 /anchovy $ 2
ranch, lemon balsamic, tangy papaya seed, miso mustard vinaigrette, sesame hoisin vinaigrette, Caesar dressing
(ask your server for daily catch) (nf) Pan roasted, coleslaw, unagi and coconut lemongrass butter sauce over jasmine rice
(nf) Fresh Island catch dipped in a saffron beer batter, fried to a crisp, served with tartar sauce, and fries
(nf/ gf wich corn tortilla) Fresh catch pan roasted, corn or flour tortillas, roasted tomato salsa, and chipotle crème fraiche, served with fries
(nf/df) Crab meat tossed with vegetable Asian curry, served with Jasmine rice
(nf/gf/df) Pacific wild salmon marinated in shoyu emulsion, pan roasted, topped with shiitake mushroom salad, settled on steamed jasmine rice, coconut red Thai curry sauce
(nf) Shrimp, shimeji mushroom, capers, and garlic butter sauteed, finished with alfredo cream sauce, parmesan cheese, tossed in linguini pasta, served with garlic bread
(nf) Alii mushroom gravy, jasmine rice, and sauteed seasonal vegetables
The original 1944 recipe featuring Kauai's own Koloa Rum and fresh pressed sugar cane
Locals Only Vodka, lilikoi (passion fruit), ginger beer
Blanco tequila, muddled cilantro, jalapeno, fresh lime juice and house made simple syrup
Light rum, mandarin, mint, lime juice, house made vanilla simple syrup and soda water
The original 1944 recipe featuring Kauai's own Koloa Rum and fresh pressed sugar cane
Locals Only Vodka, Lilikoi (passion fruit), ginger beer and fresh lime juice
Blanco tequila, muddled cilantro, jalapenos, fresh lime juice and organic agave Specialty Premium (Vuelo Plata) $16
Tito's Vodka shaken with fresh fruit picked from our orchard daily Specialty Premium (Grey Goose) $16
Light rum, mandarin, mint, house made Tahitian vanilla simple syrup, fresh lime juice and soda water Specialty Premium (Koloa White) $16
Blanco tequila, coconut cream, Aperol, agave, and lime Specialty Premium (Vuelo Plata) $19
Old Pali Road Ko'olau Whiskey, macadamia nut orgeat, orange zest
Choose any 3 flavors
Tequila
Heigold $10, Dareringer $14
Coors Light, Bud Light, Budweiser, Heineken, Heineken Light, Heineken N/A, Corona, Maui Bikini Blonde, Maui Big Swell IPA, Maui Coconut Porter, HBW PGB Extra Pale Ale, Kona Fire Rock Pale Ale, Kona Longboard Lager, Kona Big Wave Golden Ale
Choice of coconut, mango, guava, strawberry or lilikoi Made with coconut cream, macadamia nut orgeat, and soda water
Pineapple, lilikoi, orgeat, lime juice and soda water
Muddled lemon, mint, lilikoi puree, and soda water
(nf) Fresh ahi poke, kiawe smoked sea salt, won ton chips, mesclun greens, avocado, pickled ginger juice, wasabi mayo, unagi sauce, tobiko caviar, and furikake
(nf, df) Finished with Tahitian lime sesame soy, Hawaiian chili pepper pipette, jalapeno, and red radish
Creamy Triple cream, drizzled with honey, truffle oil served with macadamia nuts, red grapes, and baguettes
(nf/df) Fried vegetable spring rolls, green beans, cabbage, and carrots, served with a pineapple sweet and sour sauce
(nf) Yukon gold potatoes and parmesan cheese tossed in white truffle oil, served with roasted garlic aioli
bowl /$7 cup
(nf)
(nf) while it lasts! Classic Caesar salad with Smoked Salmon
(nf) while it lasts! Roasted garlic tossed in spinach, artichoke, cream cheese, parmesan, and mozzarella cheeses, served with Naan bread
(nf) while it lasts! Oven roasted portobello, shimeji mushroom, garlic and, olive oil tossed in baby arugula, feta, parmesan, linguine, and cream, served with garlic bread
(nf) while it lasts! Parmesan encrusted chicken breast pan fried till golden brown, topped with Pomodoro sauce, caramelized onions and fresh mozzarella cheese, settled on brioche bun, roasted garlic mayo, choice of French fries or salad
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See your server -MKT
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