ESPECIALIDADES DE POLLO (chicken specialties)
18 itemsServed with rice, beans, guacamole, tortillas, and fideo soup.
POLLO CORRETEADO$24
Broiled chicken breast fillet, sauteed in a little olive oil, garlic, onions, tomato, cilantro, and jalapeños. Topped with melted Monterey Jack cheese.
PECHUGA A LA PARRILLA$24
Chicken breast fillet, broiled with just a little lime juice, salt, and pepper. Served with guacamole and lemon wedges.
POLLO CON RAJAS Y CREMA ESTILO STEPHANIE$25
Grilled chicken breast, sauteed in a little olive oil, onions and fresh roasted pasilla strips in a cream sauce.
GALLINITA AL COGNAC TM$25
Fillet of chicken breast, sauteed in olive oil, mushrooms, a bit of sour cream, onions, my mom's spices and cognac.
POLLO AL MOJO DE AJO$24
Chicken breast fillet, cooked in olive oil, wine, fresh garlic and slices of Guajillo pepper.
POLLO EN PIPÍAN$24
Fillet of chicken breast, cooked in any type of green mole. Favorite in Michoacan.
MOLE POBLANO$24
Chicken breast "Festival Dish" made with several dried chiles and spices. It's a little sweet! Served with rice and tortillas.
POLLO SARANDEADO ESTILO "ESTHER" TM$24
Grilled chicken breast basted with Sarandeado sauce, a selection of dried chiles, spices, vinegars, and blended with a touch of mayonnaise.
POLLO A LA NARANJA ESTILO BECKY$24
Chicken breast fillet, sauteed in a little olive oil garlic, fresh squeezed orange juice, a touch of orange marmalade and spices. A favorite for the kids!
POLLO CON TOMATE ESTILO "ZIRAHUEN" TM$24
This dish is a town with a beautiful lake in Michoacan. Fillet of chicken breast, cooked in olive oil, fresh tomato, onions, garlic, a bit of sour cream, and secret condiments. ¡Un platillo muy delicioso!
FAJITAS DE GALLINA$24
Chicken breast stir-fried with green, yellow and red peppers, onions, cilantro and tomato on a sizzling plate. Served with guacamole, and sour cream. (Any combination add $3)
POLLO "AMADOR CASTILLO" TM$24
Chicken breast, marinated overnight in our sauce made with achiote, fresh garlic, onions, dried red chilies, vinegar, and secret spices.
KIRIKIKI ESTILO TM$24
A boneless chicken breast, marinated in a special sauce, then grilled. Served with rice, beans, guacamole, fresh garlic, and jerez (sweet Mexican wine).
POLLO CON NOPALITOS$24
A cactus dish fit for you. Chicken breast sauteed with fresh Mexican cactus, onions, tomato, cilantro and jalapeño.
POLLO AL MANGO HABANERO$24
Chicken breast mango puree made with fresh mangos and fresh habanero peppers blended with a touch of tequila. ¡Delicioso!
POLLO CELESTE$24
Chicken breast sauteed with lime juice and black olives, almond slivers, lime juice and white wine.
GALLO AL CHIPOTLE ESTILO "PARANGARICUTIRO" TM$24
Chicken breast sauteed with chipotle sauce made with chipotle tomato, onions, peppers, green olives, and spices. Served with rice, beans, guacamole, and pico de gallo. Dried red chiles, chipotle mustard finished off with a touch of sour cream for perfection.
POLLO A LA MOSTAZA$23
Chicken breast sauteed in olive oil, chopped onions, garlic, and grain mustard finished off with a touch of cream for perfection.