Bar & Grillamerican restaurant
The Old Goat
Grand Rapids
Gastropub fare & a full bar in an industrial-chic environs with oil-drum lighting & outdoor seating.
“Gastropub fare & a full bar in an industrial-chic environs with oil-drum lighting & outdoor seating.”
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The Old Goat Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (15 matches)
Dishes containing no gluten or wheat ingredients.
FANCY PLATES
Winter Salmon**Marked
Grilled salmon served atop rosemary couscous, roasted broccoli, rainbow chard, finished with brown butter sage beurre blanc, olive oil, and chives. Ask your server for a Gluten Free Option.
✓ Explicitly marked Gluten-Free
Jambalaya**
Andouille sausage, shrimp, crab legs, jalapenos, poblanos, charred sweet corn, tomatoes, Louisiana rice, celery, smoked tomato broth, and saffron rice in a hot cast-iron pot.
✓ Naturally Gluten-Free (Based on general ingredients)
Hanger Steak**
Grilled 8oz Hanger Steak sliced, horseradish soubise sauce, served with roasted brussel sprouts, rainbow carrots, pearl onions, and confit fingerling potatoes.
✓ Naturally Gluten-Free (Based on general ingredients)
Gumbo Pot
Andouille sausage, Cajun braised chicken thigh, jalapenos, charred sweet corn, tomatoes, Louisiana rice, celery, dark roux chicken broth, and saffron rice in a hot cast-iron pot.
✓ Naturally Gluten-Free (Based on general ingredients)
KIDS MENU
All Kids Meals are served with a drink and a side. All Meals are $9. Side options include: Applesauce, Fries, or Chips. 12yrs & Under.
Just Moo
Grilled cheese.
✓ Naturally Gluten-Free (Based on general ingredients)
APPETIZER SNACKS
Smoked Salmon Crostini
Served on fire grilled baguette, red pepper cream cheese, house-smoked salmon and pickled red onion, topped with fried capers.
✓ Naturally Gluten-Free (Based on general ingredients)
SANDWICH SELECTIONS
Gluten Free Bread is available for an additionalMarked
✓ Explicitly marked Gluten-Free
Alger Heights Burger**
½ lb. Char-grilled fatty burger, white cheddar cheese, tomato jam, balsamic caramelized onions, and garlic mayo on a grilled challah roll.
✓ Naturally Gluten-Free (Based on general ingredients)
Smokeshow Burger**
½ lb. Char-grilled fatty burger, smoked gouda cheese, applewood bacon and onion jam, dill pickles, haystack onions, and calabrian chili aioli on a grilled challah roll.
✓ Naturally Gluten-Free (Based on general ingredients)
Charley Apple Chicken-Heinen Bell
Char-grilled chicken breast, sliced honeycrisp apples, hickory smoked bacon, pineapple bbq sauce, garlic mayo, gouda cheese, and haystack onions on a grilled pretzel roll.
✓ Naturally Gluten-Free (Based on general ingredients)
Mushroom Philly
Gouda cheese, white cheddar cheese, roasted Pebble Creek mushrooms, onions, bell peppers, vegan steakhouse aioli, and balsamic glaze on a grilled focaccia hoagie.
✓ Naturally Gluten-Free (Based on general ingredients)
SALADS
Add Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Add Salmon
✓ Naturally Gluten-Free (Based on general ingredients)
Goathaus Salad
Local mixed greens, roasted garlic Roma tomatoes, shaved red onion, cucumber, and lemon-herb vinaigrette.
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Cobb
Local mixed greens, grilled chicken, roasted garlic Roma tomatoes, bacon, hard-boiled egg, bleu cheese crumbles, and buttermilk dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.