The Grubsteak Restaurant

Charbroiled all beef patty, lettuce, tomato, onion (add cheese +2)

Charbroiled all beef patty, crisp lettuce, tomato, onion.

Indulge in bold flavors with a charbroiled patty glazed in a sweet and savory whiskey sauce, topped with tangy blue cheese crumbles.

Savor the smoky goodness of melted cheddar, house-made tangy BBQ sauce, and crispy bacon.

A rich and savory delight - tender sautéed mushrooms with creamy Swiss cheese, paired with crisp lettuce and fresh tomato.

Toasted and grilled green chili, Monterey Jack cheese, bacon.

Get ready for a sweet sensation with spicy bacon jam, crispy fried onion straws, and a perfectly charred patty.

Bring the Heat! Creamy house-made guacamole and melted Monterey Jack cheese meet crispy onion straws and ghost pepper mayo

Mezzal-infused Parma Rosa sauce with penne and elk sausage

Creamy fettuccini with house-made Alfredo ADD ON A SIDE SALAD($6.00) OR CUP OF SOUP ($5.25)

10-ounce sirloin, bourbon glazed topped with blue cheese

A Choice, tender, 12oz boneless ribeye, charbroiled to perfection.

8 ounces of Rocky Mountain elk, grass-fed and topped with rosemary demi-glace. Wild and delicious.

5 ounces, Center cut melts in your mouth. Charbroiled

2 Marinated Charbroiled Chicken Breast, Finished with Rosemary Butter.

Smoked to perfection, these tender ribs are fall-off-the-bone delicious. House hickory smoked pork ribs with side

A blend of antelope, boar, venison, and elk, bacon wrapped, slow smoked, and topped with savory gravy.

Ground elk, sauteed veggies, and creamy mashed potatoes, baked golden and delicious.

Pan-seared mountain glaze on fresh Atlantic salmon, smoky with a hint of wintergreen.

10-ounce pan-fried pork chop, finished with habanero bacon jam for a perfect balance of spice and smoke.

10 oz farm-raised trout, served blackened with bold spices or pan-fried to crispy perfection.

Charbroiled patty with cheddar cheese + fresh lettuce, tomato, onion, & pickles

Charbroiled patty with cheddar cheese, house-made BBQ sauce, and crispy bacon + lettuce and tomato

Charbroiled patty with sautéed mushrooms with creamy Swiss cheese + lettuce and tomato

Charbroiled patty with house-made guacamole and Monterey Jack cheese + lettuce and tomato

Charbroiled patty with Whole Roasted Green Chili + Monterey Jack Cheese + Bacon + Lettuce and Tomato

Charbroiled patty, house-made guacamole, Monterey Jack cheese, wild ghost pepper mayo, fried onion/jalapeno straws

Charbroiled patty, Thousand Island dressing, American Cheese topped with Bacon.

12 ounces, Boneless, Charbroiled

4-4oz medallions, ranch raised, and grass fed. Topped with rosemary demi-glace

8 ounces, Center cut

WITH CHICKEN + 3.50 OR WITH 5 SHRIMP + 5.50

House hickory smoked pork ribs topped with BBQ sauce. Half rack 21.25 / Full rack 34.75

Made with Ground Antelope, Boar, Venison and Elk

Ground Elk, Sauteed Veggies, Baked with Mashed Potatoes

10 oz. Farm Raised, choose Blackened or Pan Fried

Coke, Diet Coke, Cherry Coke, Sprite, Mr. Pibb, refillable

Fresh brewed daily, unsweetened, refillable

12 ounce, Made in Estes Park, not refillable

White (3.75) or chocolate (4), not refillable

>> coffee (regular or decaf) >> lemon Zinger (herbal, caffeine free) >> hot tea (caffeinated) >> hot chocolate

6 ounce fillet, Cut in house, Fresh never frozen Served with choice of side

Cut in House, 12 ounce, Ranch raised & grass-fed Served with choice of side

7 Ounce CILANTRO MARINATED BUFFALO FLANK STEAK, FRIED ONION STRAWS, SLICE OF JACK CHEESE, CIABATTA, SERVED WITH BEARNAISE, CHOICE OF SIDE

10 OUNCE, BROILED, OLD BAY AND HOUSE SEASONING. CHOICE OF SIDE

Fizzy, Minty and slightly sweet

Tropical, Strawberry Pina Colada

Silver Tequila, Fresh Grapefruit

Mexican style Red Beer with spice

Rum Chata, Fireball

White Wine Spritz, Peach and OJ

Raspberry, Cherry Sour Beer 6.9%

Telluride Brewery 6.4%

Breckenridge Brewery 5.0%

Champagne, OJ

Silver Tequila, Peach Schnapps Grand Marnier, Jalapenos

Dublin Ireland 4.2%

say American hops / 7% [Odell Brewing, Fort Collins]

goen pilsner / 4.2% [Monterrey Mexico

caramel & light hop / 5.3% [Odell Brewing, Fort Collins]

lightly hopped / slightly sweet / 4.2% [Estes Park Brewery]

lightly hopped / slightly sweet / 4.2% [Estes Park Brewery]

unfiltered American honey wheat / crisp, slightly sweet / 6% [Estes Park Brewery]

american pale ale / floral & bright / 5.8% [Upslope Brewing, Boulder]

german-style ale / light & refreshing / 4.8% [Steamworks Brewing, Durango

golden pilsner / slightly sweet / 5.8% [Pug Ryan's Brewing, Dillon]

coriander & orange peel / 5.6% [Avery Brewing, Boulder]

deep mahogany lager / toasted nuts / 6% [Pug Ryan's Brewing, Dillon]

sweet chocolate stout / caramelized sugar / 6% [Left Hand Brewing, Longmont]

amber lager / 5.5% [Coors Brewery, Golden ]

Crisp Apple

tropical flavor / citrusy aroma / 6.3% [Bootstrap Brewing co.]

creamy & smooth / roasted nut & coffee / 5.4% [Breckenridge Brew]

Choose from following flavors Raspberry Black Cherry Mango

(Loaded with bacon, cheese and scallions +2)

(Loaded with bacon, cheese and scallions +2)