Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Romaine, bacon, blue cheese crumbles, red onions, tomatoes, hard-boiled egg, choice of dressing: Ranch, Western, Honey Mustard, Balsamic Add Chicken or Fish $5 Sirloin $7
✓ Naturally Gluten-Free (Based on general ingredients)
Romaine, parmesan, cherry tomatoes, croutons, red onions. Add Chicken or Fish $5 Sirloin $7
✓ Naturally Gluten-Free (Based on general ingredients)
Pulled chicken, carrot, celery, onion, cream, puff pastry
✓ Naturally Gluten-Free (Based on general ingredients)
Substitute Handcut Fries $2 Garden salad or Soup $3.00 GF Bun $1.50
✓ Explicitly marked Gluten-Free
Crispy fried seasonal fish, tartar sauce, shredded lettuce, tomato, red onion on toasted ciabatta
✓ Naturally Gluten-Free (Based on general ingredients)
Basmati rice, vegetables, cilantro, & coconut yellow curry sauce $14 Chicken $19 Shrimp $21
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled chicken breast, tomato, mozzarella, pesto, balsamic reduction, and sauteed vegetable blend $15
✓ Naturally Gluten-Free (Based on general ingredients)
Basmati rice, vegetables, coconut yellow curry
✓ Naturally Gluten-Free (Based on general ingredients)
Crispy fried Whitefish, slaw, baked potato, house tartar sauce, dinner roll.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.