Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
✓ Naturally Gluten-Free (Based on general ingredients)
House-Cut French Fries, Grilled Chicken Tossed in Buffalo Sauce, Topped with Blue Cheese Dressing, Sweet Rowen Cheese Curds, Scallions
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Plain, Dry Rub, Buffalo, BBQ, or Salt & Vinegar
✓ Naturally Gluten-Free (Based on general ingredients)
Plain, Dry Rub, Buffalo, BBQ, or Salt & Vinegar
✓ Naturally Gluten-Free (Based on general ingredients)
Little Leaf Lettuce, Cucumber, Cherry Tomatoes, Carrots, & Red Onion, Served with Choice of Dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Little Leaf Lettuce, Cucumber, Cherry Tomatoes, Carrots, & Red Onion, Served with Choice of Dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Romaine Lettuce with Parmesan Cheese, Croutons, & House-Made Caesar Dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Romaine Lettuce with Parmesan Cheese, Croutons, & House-Made Caesar Dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Romaine Lettuce, Kalamata Olives, Pepperoncinis, Artichoke Hearts, Red Onion, Cherry Tomatoes & Feta Cheese, Served with Greek Dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Crispy Tortilla Bowl, w/ Seasoned Beef, Shredded Romaine, Tomatoes, Red Onions, Black Olives, Cheddar Cheese, Topped w/ Salsa & Sour Cream (GF Bowl - Add $2)
✓ Explicitly marked Gluten-Free
Chicken, Walnuts, Shallots, Celery, Grapes, Craisins, Tossed in Seasoned Mayonnaise, Served Over a Bed of Greens
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Explicitly marked Gluten-Free
✓ Naturally Gluten-Free (Based on general ingredients)
Bacon, Fried Egg*
✓ Naturally Gluten-Free (Based on general ingredients)
Snug Valley Farm Beef or Bean Burger (GF), Served with Little Leaf, Tomato, Onion, Garlic Aioli & Choice of American, Swiss or Cabot Cheddar Cheese on a Brioche Bun
✓ Explicitly marked Gluten-Free
Snug Valley Farm Beef or Bean Burger (GF), Served with Little Leaf, Jalapeno Bacon Jam, Crispy Onions, Sriracha Aioli & Cabot Cheddar Cheese on a Brioche Bun
✓ Explicitly marked Gluten-Free
Choice of Deep-Fried Smashed Garlic Fingerling Potatoes, Mashed Potatoes or House Fries and Seasonal Veggies
✓ Naturally Gluten-Free (Based on general ingredients)
Faroe Island Salmon served with Smashed Garlic Fingerling Potatoes, Seasonal Vegetable, & Creamy Lemon Dill Sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Served with House-Made Sweet & Sour Sauce, Snow Peas, Red & Green Bell Peppers, Red Onions, Carrots & Green Onion, Served over Jasmine Rice
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.