Seafoodoyster bar restaurant
The Cookery
Seward
Modern New American eatery & oyster bar presenting refined seafood plates, craft beer & wine.
“Modern New American eatery & oyster bar presenting refined seafood plates, craft beer & wine.”
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The Cookery Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (20 matches)
Dishes containing no gluten or wheat ingredients.
cold station
shucked oysters- raw on the half shell, pickled horseradish, bloody mary cocktail sauce, hibiscus mignonette. lemon GF/DFMarked
✓ Explicitly marked Gluten-Free
snacks and shareables
smoky fish cakes- house smoked salmon and halibut cakes, fennel remoulade, lemon
✓ Naturally Gluten-Free (Based on general ingredients)
pan roasted brussels- soy glaze, sunflower seed macha, cotija cheese, cilantro - GF and can be made veganMarked
✓ Explicitly marked Gluten-Free
warm cashews- rosemary, butter, chile flakes GFMarked
✓ Explicitly marked Gluten-Free
baked halibut artichoke dip - house smoked salmon, halibut, capers, butter cracker topping, grilled spent grain, veggies
✓ Naturally Gluten-Free (Based on general ingredients)
wedge salad - Little Gem lettuce, creamy blue cheese dressing, marinated tomatoes, fried onions, warm bacon, chives - can be GFMarked
✓ Explicitly marked Gluten-Free
blueberry chop - mixed market greens, blueberry balsamic dressing, cucumbers, edamame, pineapple, chevre and curried cashews GFMarked
✓ Explicitly marked Gluten-Free
larger plates
beet burger- house made beet patty, pickled vegetables, cucumber, herbs, banh mayo, fried AK potatoes GF, can be made veganMarked
✓ Explicitly marked Gluten-Free
*grilled 14oz ribeye- sour cream mashed potatoes, grilled broccolini, beef jus, toreado condimento GFMarked
✓ Explicitly marked Gluten-Free
*Fish of the Day - Please see today's Fresh Sheet or ask your server
✓ Naturally Gluten-Free (Based on general ingredients)
Fall salad- hearty Fall greens tossed in a sun-dried apricot vinaigrette, crumbled Gorgonzola, candied pecans, spiced apple
✓ Naturally Gluten-Free (Based on general ingredients)
*shrimp n grits- Alaskan Spot Shrimp, creamy white cheddar grits, roasted onions, peppers, bacon, corn nuts, savory butter sauce
✓ Naturally Gluten-Free (Based on general ingredients)
cauliflower tikka masala-marinated cauliflower and chickpeas in a creamy tomato sauce, basmati rice, pickled onion, grilled broccolini, vegan GFMarked
✓ Explicitly marked Gluten-Free
*grilled ribeye- 14 oz prime grade beef, grilled broccolini, crispy bbq potatoes, red chimichurri - can be GFMarked
✓ Explicitly marked Gluten-Free
*pan roasted halibut- red pepper and tomato cream, warm salad of zucchini, tomatoes, arugula, sherry vinaigrette, toasted almonds and Romesco GFMarked
✓ Explicitly marked Gluten-Free
Alaskan halibut - pan roasted halibut, fennel soubise, grilled zucchini, roasted tomato, arugula salad, pepitas GFMarked
✓ Explicitly marked Gluten-Free
chopped salad- napa cabbage, arugula, cucumber, pineapple, tomato, chevre, BBQ spice chickpeas, pistachio, chipotle vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
*shrimp n grits- Alaskan Spot Shrimp, creamy white cheddar grits, roasted onions, peppers, bacon, corn nuts, savory butter sauce
✓ Naturally Gluten-Free (Based on general ingredients)
sweets and treats
cream cheese ice cream- strawberries, balsamic syrup GFMarked
add bacon for $2
✓ Explicitly marked Gluten-Free
chocolate/coffee sorbet - served with strawberries GF/VeganMarked
✓ Explicitly marked Gluten-Free
Prices and menu items are subject to change. Contact the restaurant for current information.