Asianthai restaurant
Thai Rin Restaurant & Bar
Kailua-Kona
“Informal oceanfront eatery in Alii Sunset Plaza featuring Thai food & drinks plus outdoor seating.”
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Thai Rin Restaurant & Bar Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (11 matches)
Dishes containing no gluten or wheat ingredients.
Menu
Pu Pu Platter
Deep-Fried Kampachi collars / Grilled Jumbo Shrimp / Pratad Lom / Chicken Wings / Rice Noodles / Fresh Island Papaya Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Pu Pu Platter Lao Style
Thai Sausage / Grilled Shrimp / Steamed Mussel / Steamed Squid / Hard-boiled Egg / Bamboo Shoots / Spicy Chicken Wings / Rice Noodles / Fresh Island Papaya Salad : STYLE: Thai / Lao MILD / MEDIUM / HOT / THAI HOT
✓ Naturally Gluten-Free (Based on general ingredients)
Thai Sausage & Salad
A.K.A. "Sai Krok Isan," is fermented sausage originating from the Lao region in the northeastern Thailand. Typically eaten as a snack/appetizer. Served with ginger, chili, cabbage, and roasted peanuts
✓ Naturally Gluten-Free (Based on general ingredients)
Thai Meatball Skewers & Salad
Α.Κ.Α. "Luk Chin Ping," is a popular street food in Thailand. Grilled meatball skewers with cabbage, carrot, cucumber. Served with sweet & spicy Thai chili sauce. CHOICE: Pork / Fish / Combo
✓ Naturally Gluten-Free (Based on general ingredients)
Deep-Fried Kampachi & Salad
Deep-Fried Kampachi (Hawaiian Yellowtail) collars served with house salad. Served with Thai chili sauce and Panang Curry sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Steak & Salad
Local Big Island grass fed beef ribeye is used for our Grilled Steak & Salad. Served with lettuce, tomato, cucumber, onion, and carrot. Served with Thai chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Khao Man Gai
Α.Κ.Α. "Hainanese Chicken." Succulent poached chicken served with cucumber and ginger rice cooked in chicken broth. Served with chicken soup and Thai chili dipping sauce. ONLY on Fridays & Saturdays
✓ Naturally Gluten-Free (Based on general ingredients)
Patchara's Special
Thai Sausage & Salad
Thai sausage served with ginger, Hawaiian chili pepper, cabbage, cilantro, and peanut.
✓ Naturally Gluten-Free (Based on general ingredients)
Khao Man Gai (aka Hainanese Chicken)
Boiled chicken with cucumber and ginger rice cooked in chicken broth and oil. Served with chicken soup and Thai chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Beef Steak & Salad
Grilled Beef Steak with lettuce, tomatoes, cucumber, onions, carrots, and cilantro. Served with Thai chili sauce and wine sauce,
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Jumbo Shrimp Salad
Grilled Jumbo Shrimp with rice noodles, lettuce, tomatoes, carrots, and cilantro. Served with Thai chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.