Lisboa, Portugal
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Terrazinno - Portuguese & Italian Cuisine in Lisboa, LIS, including restaurant and food images when available.
Browse the full menu for Terrazinno - Portuguese & Italian Cuisine, a italian restaurant in Lisboa, LIS. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Terrazinno - Portuguese & Italian Cuisine at R. Augusta 218, Lisboa, LIS 1100-056 or call 962 651 425. Today's posted hours: Saturday: 11:00 AM – 12:00 AM.
Prices are in euros (EUR) with approximate USD conversions ($1 USD ≈ €0.9, updated daily) · Menu in Portuguese with English translations below each item
Pão brioche, dois hambúrgueres Angus, duplo cheddar, bacon, picles, cebola caramelizada, alface, tomate, batata frita Double loaf, Angus beef burger in a brioche bun, with creamy cheddar cheese, crispy bacon, cucumber, caramelized onion, lettuce, tomato and fries Double burger de bœuf Angus dans un pain brioché, avec cheddar crémeux, bacon croustillant, concombre, laitue, tomate fraîche, sauce verte et frites
Brioche bun, two Angus beef patties, double cheddar cheese, crispy bacon, pickles, caramelized onion, fresh lettuce, tomato, served with fries.
Bolo do caco, hambúrguer 100% Angus, queijo Eden, ovo estrelado, alface, tomate e molho verde 100% Angus beef burger, in traditional caco cake bread, Eden cheese, fried egg, lettuce, tomato and green sauce Hamburger 100% bœuf Angus, dans un pain traditionnel de gâteau caco, fromage Eden, œuf au plat, laitue, tomate et sauce verte
100% Angus beef burger served on traditional Bolo do Caco bread, with Eden cheese, a fried egg, fresh lettuce, tomato, and a vibrant green sauce.
Hambúrguer de vegetais feito de grão de bico, cenoura, courgette, pimento, cebola, alho, tomate, alface. Molho verde e batata frita Vegetable burger handmade with chickpea, carrot, courgette, bell pepper, onion, garlic, tomato, lettuce, green sauce and french fries Hamburger végétarien aux pois chiches, carotte, courgette, poivron, oignon, ail, tomate, laitue, sauce vert et frites
Handmade vegetable burger crafted from chickpeas, carrots, zucchini, bell pepper, onion, garlic, tomato, and fresh lettuce, served with green sauce and french fries.
Fish - Poisson
ENGrilled Sea Bass
com batatas assadas e legumes Grilled sea bass with roasted potatoes and vegetables Filet de merlu grillé avec pommes de terre rôties et légumes
Grilled sea bass served with perfectly roasted potatoes and seasonal vegetables.
ENGrilled Sardines
com batatas a murro, pimentos e salada Grilled sardines with roasted potatoes, bell pepper and salad Sardines grillées avec pommes de terre rôties, poivrons et salade
Grilled sardines accompanied by 'batatas a murro' (punched potatoes), bell peppers, and a fresh salad.
ENGrilled Sea Bream
com batatas assadas Grilled sea bream with roasted potatoes Daurade grillé avec pommes de terre rôties
Succulent grilled sea bream served with roasted potatoes.
ENFried Sea Bream
com tomate fresco, alface, cebola frita e molho de vinagrete Fried sea bream with fresh tomato, lettuce, fried onion and vinaigrette sauce Daurade frit avec tomate fraîche, laitue, oignon frit et sauce vinaigrette
Crispy fried sea bream with fresh tomato, crisp lettuce, fried onion, and a zesty vinaigrette sauce.
Cod - Morue
ENCod à Lagareiro
Bacalhau assado com puré, alho, cebola e batata a murro Roasted Cod in olive oil, garlic, onion and roasted potatoes Morue rôti à l'huile d'olive, ail, oignon et pommes de terre rôti
Roasted codfish generously drizzled with olive oil, garlic, and onion, served with 'batatas a murro' (punched potatoes).
ENCod à Minhota
Bacalhau frito com batatas às rodelas, ovo estrelado, pimentos e cebola Fried cod with sliced fried potatoes, boiled egg, bell pepper and onion Morue frit avec pommes de terre tranchées frites, œuf dur, poivrons et oignon
Fried codfish served with thinly sliced fried potatoes, a fried egg, bell peppers, and onion.
ENOven-Roasted Cod with Purée
Oven-roasted cod loin with creamy potato purée and gratinated to perfection Dos de morue rôti sur purée de pommes de terre onctueuse et gratiné à la perfection
Tender oven-roasted cod loin served with creamy potato purée, gratinated to perfection.
ENPortuguese Codfish Stew
Lombo de bacalhau estufado lentamente com batatas, pimentos, alho, cebola e azeite. Um clássico prato Português Cod loin gently stewed with potatoes, onion, garlic, bell peppers and extra virgin olive oil. A classic Portuguese cuisine Dos de morue mijoté lentement avec pommes de terre, oignon, ail, poivrons et huile d'olive vierge extra. Un grand classique de la cuisine portugaise
Cod loin gently stewed with potatoes, bell peppers, garlic, onion, and extra virgin olive oil. A true classic of Portuguese cuisine.
Starters - Entrées
ENShrimp Bruschetta
Pão rústico torrado com camarão, creme de queijo e limão siciliano Toasted rustic bread with shrimp, cheese cream and Sicilian lemon Pain rustique grillé aux crevettes, fromage crémeux et citron de Sicile
Toasted rustic bread topped with succulent shrimp, a creamy cheese spread, and a hint of Sicilian lemon.
ENProsciutto and Mozzarella Bruschetta
Pão rústico torrado, coberto com mozzarella e presunto fumado Toasted rustic bread topped with fresh mozzarella and smoked ham Pain rustique grillé garni de mozzarella fraîche et jambon fumé
Toasted rustic bread generously topped with fresh mozzarella and thinly sliced smoked ham (prosciutto).
Pão rústico torrado com pesto e tomate seco Toasted rustic bread topped with pesto and sun-dried tomatoes Pain rustique grillé garni de pesto et tomates séchées
Toasted rustic bread topped with vibrant pesto and savory sun-dried tomatoes.
ENGarlic Butter Bruschetta
Pão rústico tostado com manteiga de alho e ervas frescas Toasted rustic bread with garlic butter and fresh herbs Pain rustique grillé au beurre à l'ail et herbes fraîches
Toasted rustic bread spread with aromatic garlic butter and fresh herbs.
ENSalmon Bruschetta
Pão rústico tostado com salmão e creme de queijo Toasted rustic bread with salmon and cream cheese Pain rustique grillé au saumon et fromage à la crème
Toasted rustic bread topped with smoked salmon and a creamy cheese spread.
ENSliced Prosciutto
Sliced smoked ham Tranches jambon fumé
Finely sliced smoked ham (prosciutto).
ENVeal Carpaccio
Finíssimas fatias de novilho temperadas com azeite de trufa, alcaparras, lascas de Parmesão, manjericão e rúcula fresca Thin slices of veal, seasoned with truffle oil, capers, Parmesan shavings, basil, and fresh arugula Fines tranches de veau assaisonnées d'huile de truffe, de câpres, de copeaux de Parmesan, de basilic et roquette fraîche
Paper-thin slices of veal, delicately seasoned with truffle oil, capers, Parmesan shavings, fresh basil, and arugula.
ENOctopus Carpaccio
Finas lâminas de polvo marinado, com picles, raspas de limão e azeite virgem extra Thin slices of marinated octopus with pickles, lemon zest, and extra virgin olive oil Fines tranches de poulpe mariné, cornichons, zeste de citron et d'huile d'olive vierge extra
Delicate slices of marinated octopus, served with pickles, refreshing lemon zest, and a drizzle of extra virgin olive oil.
ENSalmon Carpaccio
Finas lâminas de salmão fresco, realçadas por uma delicada espuma de limão siciliano e um toque de azeite de trufa Thin slices of fresh salmon enhanced with a delicate Sicilian lemon foam and a drizzle of truffle olive oil Fines tranches de saumon frais sublimées par une légère écume de citron sicilien et un filet d'huile de truffe
Thin slices of fresh salmon, beautifully enhanced with a delicate Sicilian lemon foam and a hint of truffle olive oil.
ENRib Linguine
Linguini com pedaços tenros de costela de porco — uma fusão perfeita entre tradição italiana e sabor rústico português Linguine with tender pieces of pork ribs — a perfect fusion of Italian tradition and Portuguese rustic flavour. Linguine et garnies de morceaux tendres de côtes de porc — une alliance parfaite entre tradition italienne et goût portugais authentique. Opção Queijo Trufado (Truffled cheese option / Option fromage truffe) +3€
Linguine tossed with tender pieces of slow-cooked pork ribs — a perfect fusion of Italian tradition and rustic Portuguese flavor. (Truffled cheese option +3€)
ENAncho Steak Farfalle
Farfalle envolvido num delicado molho com finas lascas de bife ancho grelhado Al dente farfalle in a delicate cream sauce, with slices of grilled ancho steak Farfalle al dente dans une sauce crémeuse, garni de fines tranches de bœuf ancho grillé Opção Queijo Trufado (Truffled cheese option / Option fromage truffe) +3€
Al dente farfalle pasta enveloped in a delicate cream sauce, topped with thin slices of grilled ancho steak. (Truffled cheese option +3€)
ENTeriyaki Salmon Farfalle
Farfalle al dente com salmão grelhado, envolvidas num suave molho Teriyaki Al dente farfalle tossed with grilled salmon in a smooth cream and Teriyaki sauce Farfalle al dente accompagné de saumon grillé, nappé d'une sauce onctueuse Teriyaki Opção Queijo Trufado (Truffled cheese option / Option fromage truffe) +3€
Al dente farfalle pasta tossed with grilled salmon in a smooth, creamy Teriyaki sauce. (Truffled cheese option +3€)
ENKing Richard II Lasagna
Lasanha com carne picada, molho de tomate, queijo e molho béchamel Lasagne with minced beef, tomato sauce, cheese and béchamel sauce Lasagne au bœuf haché, sauce tomate, fromage et sauce béchamel
Classic lasagna with savory minced beef, rich tomato sauce, cheese, and creamy béchamel sauce.
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