🥗
TeeRak Thai Restaurant Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (22 matches)
Dishes containing no gluten or wheat ingredients.
STARTERS
SAI OUA
Aromatic and a lil spicy, traditional North-style sausage, with pork from our friends at Robinson Family Farms. Served with sticky rice.
✓ Naturally Gluten-Free (Based on general ingredients)
CHICKEN SATAY
Curried chicken skewers served with peanut sauce. (3pc)
✓ Naturally Gluten-Free (Based on general ingredients)
MOO PING
Thai bbq-style Grilled Pork Skewers served with Sticky Rice (3pc)
✓ Naturally Gluten-Free (Based on general ingredients)
SPRING ROLLS
Fried vegetable spring rolls served with a sweet chili sauce.(4pc)
✓ Naturally Gluten-Free (Based on general ingredients)
SOUPS AND SALADS
SOM TUM (PAPAYA SALAD)
Shredded green papaya, carrots, green bean, and thai chilis in a house-made dressing topped with peanut.
✓ Naturally Gluten-Free (Based on general ingredients)
TOM YUM GOONG
Hot and Sour soup with lemongrass,kaffir leaves,tomato, onion, mushroom and SHRIMPS! Served with rice.
✓ Naturally Gluten-Free (Based on general ingredients)
TOM KHA
Coconut milk-based soup with galangal, white onion, kaffir leaves, mushrooms, chicken.
✓ Naturally Gluten-Free (Based on general ingredients)
CURRIES
KHAO SOI
Northern curry dish with a chicken leg quarter, slow cooked, served on top of egg noodles and garnished with red onions, pickled cabbage, chili oil and crispy noodles.
✓ Naturally Gluten-Free (Based on general ingredients)
GHAENG HUNGLAY
Pork belly, slow cooked in a savory northern Thai stew served with Jasmine rice or sticky rice.
✓ Naturally Gluten-Free (Based on general ingredients)
YELLOW CURRY
Our mildest curry with carrots, onion, potato, and your choice of protein.
✓ Naturally Gluten-Free (Based on general ingredients)
MASSAMAN
Red curry with potato, carrots, onions, and choice of protein.
✓ Naturally Gluten-Free (Based on general ingredients)
ENTREES
DRUNKEN NOODLES
Flat rice noodles, carrots, green onions,and onion in a slight-spicy black sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
PAD KRA POW
Garlic, eggs, and thai basil stir fried with chilis in its own sauce.Your choice of ground pork or ground chicken,topped with peanuts and served with a lime.
✓ Naturally Gluten-Free (Based on general ingredients)
THAI FRIED RICE
Egg, carrots, onions, green onions, and chinese broccoli stir fried in black sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
PAD SEE EEW
Flat rice noodles, chinese broccoli, and egg in a black sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
PAD THAI
Thin rice noodles, egg, green onions, bean sprouts, and choice of protein in a tamarind-based sauce
✓ Naturally Gluten-Free (Based on general ingredients)
PINEAPPLE FRIED RICE
Egg, pineapple, carrots, onions, green onions, raisins and cashew.
✓ Naturally Gluten-Free (Based on general ingredients)
LARB GAI/LARB MOO
Ground chicken/pork mix with chili flakes, lime juice,ground tossed rice, red onions, and house made dressing, cilantro served with jasmine rice.
✓ Naturally Gluten-Free (Based on general ingredients)
CRYING TIGER BEEF SALAD
Thinly sliced beef, cucumbers, red onion, cilantro, and lil spicy sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
CASHEW NUT CHICKEN
Bell peppers, white onion, green onion, chicken, cashews, in a dark house sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
Jasmine rice
✓ Naturally Gluten-Free (Based on general ingredients)
Sticky rice
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.