Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Chilled mango and yogurt blend. Sweet and creamy.
✓ Naturally Gluten-Free (Based on general ingredients)
Savory yogurt drink blended with fresh mint and diced up cucumbers. Cool and refreshing.
✓ Naturally Gluten-Free (Based on general ingredients)
A warm, stuffed Afghan flatbread pan-fried to a golden crisp, served with your choice of filling and a side of Chutney and Tzatziki. Fillings: Butternut Squash, Potato, Veggie.
✓ Naturally Gluten-Free (Based on general ingredients)
Sauteed eggplant layered in rich, spiced tomato sauce, topped with creamy yogurt and fresh herbs. Served with warm naan for the perfect bite.
✓ Naturally Gluten-Free (Based on general ingredients)
Authentic flavors of Afghanistan
Fragrant basmati rice layered with tender chicken, aromatic spices, and herbs, cooked to perfection. Served with a side of Tzatziki. A rich, flavorful classic.
✓ Explicitly marked Gluten-Free
Steamed dumplings filled with spiced beef and sautéed onions topped with garlic yogurt sauce, lentil tomato sauce, cilantro and dried mint.
✓ Naturally Gluten-Free (Based on general ingredients)
Exquisitely seared fish(salmon), delicately infused with aromatic spices and complemented by a refined, tangy sauce. A graceful balance of flavors that elevates the taste of fresh, tender fish. Served with fries and house salad.
✓ Explicitly marked Gluten-Free
Fragrant basmati rice infused with tender lamb, caramelized carrots and raisins. A harmonious blend of savory, sweet, and aromatic flavors.
✓ Explicitly marked Gluten-Free
A generous platter of kabobs (Chicken, Shami, and Tikka), served with basmati rice, fries, house salad and naan.
✓ Explicitly marked Gluten-Free
A generous platter of kabobs (Chicken, Shami, and Tikka), served with basmati rice, fries, house salad and naan.
✓ Explicitly marked Gluten-Free
Choose between tender grilled chicken or a flavorful blend of grilled beef and lamb ground meat, paired with crispy fries, fresh lettuce, onions, cilantro, cucumber, and a signature Afghan sauce, all wrapped in warm, freshly baked tandoori naan.
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken strips with fries.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
Hot sweet traditional milk tea.
✓ Explicitly marked Gluten-Free
Your choice of green or black tea.
✓ Explicitly marked Gluten-Free
A creamy blend of ripe mangoes, yogurt, and sugar.
✓ Explicitly marked Gluten-Free
A creamy blend of bananas, milk, dates, pistachios, and walnuts.
✓ Explicitly marked Gluten-Free
Yogurt drink with diced up cucumbers and dried mint.
✓ Explicitly marked Gluten-Free
Prices and menu items are subject to change. Contact the restaurant for current information.