Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Mexican Style: Onions & Cilantro. American Style: Tomatoes, Cream, Cheese and Lettuce. Choice of meat: Asada (Steak), Pastor (Pork), Lengua (Tongue), Cabeza (Head), Barbacoa (Barbacoa), Tripa (Chitlins), Chorizo (Mexican Sausage), Pollo (Chicken).
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Served with Lettuce, Beans, Cream with Choice of Meat
✓ Naturally Gluten-Free (Based on general ingredients)
Served with Lettuce, Beans, Cream & Cheese with Choice of Meat
✓ Naturally Gluten-Free (Based on general ingredients)
Served with Lettuce, Beans, Cream & Cheese with Choice of Meat
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.