Tamba Las Vegas

Yellow Toor, Chana Lentils, Onion Masala, Tempered with Butter Garlic Cumin

House Made Cottage Cheese, With Exotic Spices, Rich Yoghurt, Mint, Coriander Gravy

Spiced Okra and Onion Cumin, Chilli, Pickled Mango Masala

Mangal Grilled Potatoes & Cauliflowers, Green Chilli Onion, Ginger

Mustard Leaves Medley Purées, Indian Herbs & Spices

Slow-Cooked Whole Urad Dal With Onion, Ginger, Garlic & Tomato

Simmered Edamame And Corn In A Spicy, Aromatic Curry Sauce

Pressed Milk Cheese With Exotic Spices, Rich Yogurt, Mint, And Coriander Gravy

Spiced Okra And Onion With Cumin, Chilli, And Pickled Mango Masala

Baby Indian Eggplant Fire-Roasted And Stuffed With Smoky South Indian Masala, Finished With Whipped Labneh

Chicken Thigh Tikka Creamy Butter Tomato, Fenugreek, Sauce

Chicken Thigh Home Style A Hot Spicy Curry, Potato

Black Tiger Prawns, Fresh Ground Spices, Mexican Chilli, Aromatic Masala Gravy

Sea Bass, Turmeric, Mustard, Curry Leaves, Coconut Tamarind Sauce

Goat Simmered With Bone Gravy & Whole Roast Spices

Jidori Chicken Thigh Tikka In A Creamy Cashew And Tomato Butter Sauce With Fenugreek

Slow-Cooked Chicken Thigh In A Spiced Home-Style Curry

Poached Lobster Tail, Green Coconut Masala, Mexican Chili, Coriander-Mint Purée & Hand-Ground Coastal Spices

Sea Bass With Turmeric, Mustard, Curry Leaves, And A Coconut Tamarind Sauce

Slow-Braised Goat In Bone Marrow Gravy, Finished With Whole Roasted Spices

Vegetable Tikki, Saffron Basmati Rice, Indian Herbs & Spices

Chicken, Saffron Basmati Rice, Masala, Nuts

Marinated Goat, Saffron Basmati Rice, Indian Herbs & Spices

Tender Chicken And Saffron Basmati Rice Cooked With Biryani Masala And Toasted Nuts

Minced Filet Mignon With Saffron Basmati Rice, Indian Herbs, And Traditional Spices

House Made Cottage Cheese, Bell Pepper, Roasted Cauliflower Masala Purée, Mint, Cucumber Raita Dip

Fish of the day, Ajwain, Madras Curry, Tomato Salsa, Kachumber Salad, Tamarind, Mint, Chutney

Curried Mushrooms, Kaffir Lime Marinade, Thai Chili, Mango, Mint Wasabi Chutney

Chicken Thigh Kebab, Chilli Guajillo Spiced, Butter Chat Masala, Harissa Garlic Hummus, Mintne Chutney, Cucumber Salad

Lumina Farms "NZ" Lamb Chop, Dry Spice Rub, Cumin, Spinach Potato Masala, Pickled Salad

Skewered and served with Mint Avocado Edamame, Quinoa, Onions, and Citrus Dressing

Pressed Milk Cheese With Bell Pepper, Cauliflower Masala Purée, And Mint-Garlic Chutney

Chilean Sea Bass With Ajwain And Madras Curry, Tomato Salsa, Cucumber Salad, And Tamarind-Mint Chutney

Purple Cauliflower, Roasted Cherry Tomato, Green Coconut Curry, Broccoli Purée, Japanese Chili Oil

Margaret River (AZ) Broccolini, Romanesco, Roast Carrot Purée, Saffron Porcini Mushroom Sauce, Balsamic Curry Glaze

Cauliflower purée, Beetroot, Fennel, Yuzu Lime Chat Aioli, Orange Glaze, Amaranto Eel Sauce

Purple Cauliflower with Roasted Cherry Tomato, Green Coconut Curry, Broccoli Purée, And Japanese Chili Oil

14 oz Margaret River New York Strip With Broccolini, Butternut Squash In Pumpkin Ring Mushroom Truffle Sauce, And Black Garlic Emulsion

Octopus With Purple Cauliflower Purée, Beetroot, Pickled Fennel, Yuzu-Lime Chat Aioli, Orange Glaze, Rice Crunchi, And Eel Sauce

Wrapped And Roasted Chilean Seabass With Truffle Celariac Purée, Edamame, Kerala-Style Sauce, And Creamy Citrus Lime

Szechuan-Inspired Jasmine Fried Rice, Carrots, Beans, Cabbage, Corn, Eggs

Seasonal Vegetables, Kaffir Lime Leaves, Citrus Soy, Chili Garlic

(MAINE LOBSTER, SHRIMP, AND SEA BASS) - 16

Maine Lobster Tails, Jasmine Rice, Kaffir Lime Leaves, Lemongrass, Thai Chili, Szechuan Sauce

stir-fried with Mushroom, Celery, Broccoli, and Lemongrass. Served with Jasmine Rice.

Wok-Tossed Tofu and Chinese Eggplant In A Light, Soy Oyster Sauce

Wok-Seared Chicken Oysters And Bok Choy Tossed In Chili Garlic Sauce And Toasted Peanut

Lobster Tail And Basmati Rice With Kaffir Lime, Lemongrass, Thai Chili, And Szechuan Sauce

Seasonal Vegetables With Kaffir Lime, Citrus Soy, And Chili Garlic

Lobster, Shrimp, And Seabass Wok-Tossed With Egg And Lemongrass Sauce

Filet Mignon Stir-Fried With Mushroom, Celery, Broccoli, And Lemongrass

Sweet Corn, Almond Cream, Roasted Cumin, Ginger, Sesame Cracker

Mangal grilled Peach, Truffle, Avocado, Pumpkin, Walnut Seed, Crispy Coral, Madras Curry Dressing

Heirloom Tomato, Coconut, Shallots, Garlic, Peanut, Chili Lime Tamarind Dressing

Infused Ponzu, Yuzu Mignonette, Chili Lime

Asian Pear, Curry Emulsion, Tamarind Ponzu, Jalapeno

Rose Apple Wasabi, Madras Curry Seasoning, Nam-jim Crispy Garlic, Truffle Oil

Pickled Cucumber, Sesame, Avocado, Mint Chutney

Lemon Grass, Strawberry Curry Cream, Garlic, Cilantro

Tamarind Chutney, Avocado, Cured Ikura

Basil Amchur Emulsión Sea Grass Jalapeño

Puff Pastry with Masala Potatoes, Green Peas, Pomegranate, Sev, Curried Chickpea

Fresh Vegetables, Pomegranate, and Cashews with a vibrant blend of fresh Indian herbs and spices. Each succulent piece is first to perfection Served with a Chutney and Fennel Onion Salad

Fried Seabass, daikon Kimchi salad, Garlic & Tomato Sambal, Mint Salsa

Crisp Hand-Folded Samosa With Masala Potatoes, Green Peas, Pomegranate, Sev, And Spiced Chickpeas

Golden Fried Cod In Ajwain-Spiced Gram Flour, Served With Mint-Cilantro Chutney And Assortment Of Chutneys

Jidori Chicken Thigh In Al Pastor Masala, Tandoori Artichoke, Guajillo-Chutney, Emulsion Jalapeño