Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
3 tacos, choice of flour or corn tortillas
vegan tortilla, spicy fried cauliflower, cumin-roasted carrots, toasted almonds, pickled fresno chilis, cashew crema
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
three corn tortillas with pollo, carnitas, or barbacoa. choice of salsa roja or salsa verde. lettuce, cotija cheese, pico de gallo, sour cream.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.