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Super Taco Taqueria Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (6 matches)
Dishes containing no gluten or wheat ingredients.
TACOS
HARD SHELL TACOS
Chicken or shredded pork, cabbage, lemon peppered onions, & queso fresco.
✓ Naturally Gluten-Free (Based on general ingredients)
SALADS
CARNE ASADA SALAD
Carne asada, bed of lettuce, tomato, cheese, chopped radish, lemon peppered onions, & cilantro.
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
8 OZ SIDE OF BEANS OR RICE
✓ Naturally Gluten-Free (Based on general ingredients)
32 OZ SIDE OF BEANS OR RICE
✓ Naturally Gluten-Free (Based on general ingredients)
Menu
REGULAR BURRITO
Choice of meat, beans, onions, & cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
COMBINATION PLATE
Choice of meat, beans, rice, onions, cilantro, & (5) tortillas on the side.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.