Restaurantsushi restaurant
Sudachi
Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Sudachi in Wilson, WY, including restaurant and food images when available.
prosecco brut, CONEGLIANO, ITALY
nv brut BOURGOURNE, ITALY
metado classico SARDINIA, ITALY
grand cuvee brut BUXEUIL, FRANCE
brut champagne CHAMPAGNE, FRANCE
brut rose champagne DE SAIGNEE, FRANCE
grand cru brut tradition AMBONNAY, FRANCE
gris, FUILI, IT, 2018
BURGANDY, FRANCE, 2022
ribeira blacno, SPAIN 2021
LOIRE VALLEY, FR 2022
chelva blanco/rosa MADRID, SPAIN, 20121
chardonnay chablis BURGANDY,FRANCE, 2021
xarello blanco PENEDES, SPAIN, 2022
NAPA VALLEY, CA, 2015
ranch' chardonnay. NAPA, CA, 2016
sauvignon blanc, LOIRE VALLEY, POUILLY- FUME, FRANCE, 2019
safres', CDP white blend. RHONE, FR, 2018
blanc' chardonnay CENTRAL COAST, CA, 2018
purple hands chardonnay, WILLAMETTE VALLEY, CA, 2021
montrachet' chardonnay BURGANDY, FRANCE, 2019
PIEDMONT, IT, 2015
rouge constance' pinto noir BURGANDY, FR, 2019
'sancere rouge' pinot noir, LOIRE, FR, 2018
due & due rosso tuscan. TOSCANA, IT, 2019
table' syrah, VDF RHONE, FR, 2017
tempranillo. RIBERA DEL DUERO, SPAIN 2017
de l'hermitage' pinot noir BURGANDY, FR, 2019
'chateauneuf du pape'. RHOME, FR, 2018
nebbiolo barolo PIEDMONT, ITALY, 2017
vergelesses' pinot noir COTE DE BEAUNE, FR, 2015
barolo FIEDMONT, IT, 2018
'les safres' grenache syrah RHONE, FR 2019
purple hands pinot noir WILLAMETTE VALLEY, CA 2021
teurons premier cru cote-d'or BURGANDY, FR 2015
grande cuvee, PROVENCE FRANCE, 2016
RHONES, FRANCE, 2022
'rosso primitivo' zinfandel PUGLIA, IT 2020
MENDOCINO COUNTY, CA,
"alto", SOMERSET, CA, 2016
meriot/semillon, MARGARET RIVER AUSTRILIA 2017
kanpachi, kaiware, cucumber snapper, evoo, shiro-zu, candied lemon peel, vertical harvest micro greens
tempura shrimp, kaiware, yellowtail jack, avocado, thai basil, green curry, chive oil, roasted thai-cashew
anago, avocado, cucumber, yellowfin tuna, tobiko, scallion, mosuta sauce, black sesame seeds
tombo tuna, avocado, cucumber, kaiware, yellowfin tuna, sweet ginger soy, furikake
tempura shrimp, spicy scallop, candied ginger salmon tataki, spicy aioli, nashi sauce, micro argula
soft shell crab, Maine lobster, roasted sweet yam, yamagobo, A5 tataki, miso brown butter, sweet soy, crispy onions
chefs' nightly selection of ingredients
kanpachi, kaiware, cucumber snapper, evoo, shiro-zu, candied lemon peel, vertical harvest micro greens
tempura shrimp, kaiware, yellowtail jack, avocado, thai basil, green curry, chive oil, roasted thai-cashew
tombo tuna, sea asparagus, pear, kanpachi, cilantro, lime, shiso
anago, avocado, cucumber, yellowfin tuna, tobiko, scallion, mosuta sauce, black sesame seeds
tombo tuna, avocado, cucumber, kaiware, yellowfin tuna, sweet ginger soy, furikake
tempura shrimp, spicy scallop, candied ginger salmon tataki, spicy aioli, nashi sauce, micro argula
soft shell crab, Maine lobster, roasted sweet yam, yamagobo, A5 tataki, miso brown butter, sweet soy, crispy onions
Showing the first 6 menu sections to keep this page fast.
Order Online
Delivery & takeout
🎟️Coupons & Deals
Find savings
⭐Read Reviews
Yelp, Google, TripAdvisor
📍Map & Location
Get directions
📸View Photos
10 photos
Handpicked by cuisine, location, and menu similarity.