Fairfax, Los Angeles
Organic, seasonal Thai street eats & bar food served in a funky, casual establishment.
“Organic, seasonal Thai street eats & bar food served in a funky, casual establishment.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Choice of 6 or 12 wings marinated in house sauce. Topped with fried basil and Serrano chilis.
✓ Naturally Gluten-Free (Based on general ingredients)
Choice of two free range chicken skewers marinated in house sauce. Served with peanut sauce and cucumber salad.
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh and light greens wrapped in rice paper with shrimp, rice noodles, and herbs. Served with house sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Crispy rolls stuffed with vegetables, mushrooms, and glass noodles. Served with our house sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Rice noodles stir-fried with tamarind sauce, eggs, bean sprouts, chives, and your choice of protein. Topped with peanuts and fresh sprouts.
✓ Naturally Gluten-Free (Based on general ingredients)
Jasmine rice, egg, peas, carrots, and onions stir-fried in a savory sauce. Served with cucumber slices and a lime wedge.
✓ Naturally Gluten-Free (Based on general ingredients)
Jasmine rice, egg, pineapple, peas, carrots, tomatoes, onions, and raisins stir-fried with turmeric curry paste.
✓ Naturally Gluten-Free (Based on general ingredients)
Ground chicken or pork stir-fried with Serrano chilis, garlic, and basil. Served with jasmine rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Shredded green papaya, green beans, tomatoes pounded in a pok-pok with Thai chilies, fish sauce, lime juice, and peanuts. Served with a wedge of cabbage.
✓ Naturally Gluten-Free (Based on general ingredients)
Ground chicken or pork tossed in tamarind juice, fresh lime juice, fish sauce, rice powder, Thai chilis, onions, and cilantro. Served with a wedge of cabbage.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled marinated steak served with cabbage salad, sticky rice, and spicy Jaew sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled chicken marinated overnight in Thai herbs and spices. Grilled and served with sticky rice and Jaew sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Northern Thai curry soup with egg noodles, pickled mustard greens, red onions, chili oil, pickled mustard, and crispy noodles.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.