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Southern Spoon Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (7 matches)
Dishes containing no gluten or wheat ingredients.
WEEKLY MENU
Summer Berry Salad
Grilled Chicken, Feta Cheese, Walnuts, Mixed Berries, Cranberries, Balsamic Vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Cajun Cobb Salad
Boiled Shrimp, Eggs, Bacon, Cucumber, Tomato, Cheddar, Remoulade
✓ Naturally Gluten-Free (Based on general ingredients)
Honey Hot Chicken Salad
Grilled Chicken, Honey Buffalo Sauce, Cucumber, Bell Pepper, Tomato, Cheddar, Red Onion, Ranch Dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Cajun Fish Tacos
Blackened Haddock, Slaw, Tomato, Cajun Remoulade Sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Fall Harvest Salad
Turkey, Apples, Cranberries, Walnuts, Butternut Squash, Feta, Balsamic Vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Menu
Southern Q Poboy
Grilled Chicken, Bacon, American Cheese, White BBQ Sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken N Sausage Gumbo
Served with Rice
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.