Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Soba Shiki in Shibuya, TYO, including restaurant and food images when available.
Browse the full menu for Soba Shiki, a restaurant in Shibuya, TYO. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Soba Shiki at Japan, Shibuya, TYO 150-0043 or call 03-6416-0902. Today's posted hours: Sunday: 11:00 AM – 10:30 PM.
Prices are in Japanese yen (JPY) with approximate USD conversions ($1 USD ≈ ¥161, updated daily)
Cold Soba Noodles
Soba noodles with cold dipping broth
Soba noodles with cold dipping broth and nori
Soba noodles with cold dipping broth and grated radish
Soba noodles with cold dipping broth and grated yam
Soba noodles with Kyoto duck hot dipping broth (Japanese duck, Japanese parsley, yuzu)
Early spring seasonal cold soba noodles
Chikazakimi and spring cabbage with dipping broth soba noodles
Bungo chicken and rape blossoms with dipping broth soba noodles
Sakura shrimp, grated radish, cold broth soba noodles
Shrimp and spring vegetable tempura, grated radish, soba noodles
Shrimp (2 pieces), Udo, Bamboo Shoot, Asparagus. The contents of the tempura change depending on the season.
Bigger portion
Additional soba noodles
Seasonal Vegetable Dishes
Boiled sakura shrimp and spring cabbage
Shredded yam, dressed with soba soup
Baked new potatoes with butter
Grilled broad bean
Seasonal Seafood Dishes
Firefly squid with vinegared miso
Deep-fried horse mackerel marinated in a spicy sauce
Deep-fried shrimp and bamboo shoots with green laver
Sashimi of red sea bream
Seasonal Tempura
Sakura shrimp tempura
Wild vegetable tempura mix
Shrimp and vegetables tempura mix set (Shrimp 3 pieces, asparagus, udo, bamboo shoots, butterbur sprout, kogomi)
Course Meals
Grilled miso, soba tofu, seared duck tataki, dashi-rolled omelet, mushroom tofu with sauce, grilled duck <Kyoto duck> and shishito pepper, shrimp and autumn vegetable tempura, mori soba or kake soba
Grilled miso, autumn-scented duck meat, two-color miso-glazed eggplant, blue crab tataki, braised pork belly, mushroom ankake tofu, grilled duck <Kyoto duck> and shishito pepper, deep-fried sea bream marinated in a spicy sauce, shrimp and autumn vegetable tempura, mori soba or kake soba
Vinegared conger eel and cucumber. 淡白な味わいの穴子ときゅうりと一緒に酢の物にしました
Tartar of horse mackerel with miso
Deep fried horse mackerel marinated in spicy vinegar sauce
Seared first bonito. 旬の鰹は香味野菜をたっぷり乗せて生姜醤油でさっぱりと ※十五時からのご提供となります。(Seasonal bonito served with plenty of aromatic vegetables and ginger soy sauce for a refreshing taste. *Available from 3 PM.)
Corn Tempura. 甘みを増した旬のとうもろこしは薄衣に揚げてサクサクと (Sweet seasonal corn fried in a light batter until crispy).
Vegetables tempura mix set. ※仕入れにより野菜の種類は変わります。(The type of vegetables can change depending on the stock.)
Shrimp and vegetables tempura mix set. ぷりぷりの海老3尾と旬の野菜を出汁の効いたそば屋の天つゆで (海老3尾、南瓜、茄子、オクラ、ミニトマト、ヤングコーン) (Plump shrimp (3 pieces) and seasonal vegetables served with dashi-flavored soba dipping sauce. Includes 3 shrimp tempura, pumpkin, eggplant, okra, cherry tomato, young corn.)
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