Smith & Wollensky - Las Vegas

the Smith & Wollensky original recipe

braised oxtail, crostini, gruyere

crispy battered shrimp, spicy lobster butter sauce

lump crab meat, cognac mustard, ginger sauce

calamari, shrimp, zucchini, fennel, calabrian aioli

tomatillo salsa, mole, pickled fresno

basil and cilantro pesto, tomato chutney, crostini

pickled beech mushrooms, grilled crostini

SRF Wagyu tenderloin, pickled mushrooms, black truffle aioli, croutons, shaved Parmesan, crostini

orange, jalapeno, cucumber, coconut vinaigrette, sesame tuile

romesco almond romesco sauce, peppadew peppers, cauliflower

3 piece

6 piece

HALF DOZEN

EACH

Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail. All towers accompanied by horseradish cocktail sauce, cognac mustard, ginger sauce, and green apple mignonette.

Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail. All towers accompanied by horseradish cocktail sauce, cognac mustard, ginger sauce, and green apple mignonette.

Maine lobster tail, crab cocktail, jumbo shrimp, oysters, octopus cocktail, tuna tartare. All towers accompanied by horseradish cocktail sauce, cognac mustard, ginger sauce, and green apple mignonette.

whipped feta, Marcona almonds

romaine lettuce, tomatoes, potato croutons, bacon lardons, marinated mushrooms, dijon vinaigrette

romaine lettuce, traditional dressing, croutons

classic: bleu cheese, bacon lardons, tomatoes, scallions, bleu cheese dressing

modern: bleu cheese, bacon lardons, tomatoes, red onion, radish, red wine vinaigrette

shrimp and tomato risotto, shaved fennel

coconut carrot puree, wild rice, vegetable medley, tamarind sauce

seasonal squash, spiced honey, sweet potato puree

roasted tomato leek sauce

angry onions, steak sauce mayo

8 oz | 12 oz

8 oz | 12 oz. ancho chili butter, angry onions

8 oz | 12 oz. lump crab meat, asparagus, hollandaise sauce

8 oz | 12 oz. bacon and scallions

mushrooms, brandy peppercorn sauce

Add On

Add On

44 oz. black grade Wagyu, carved tableside, confit herbed potatoes - great to share

16 oz. black grade Wagyu, bone marrow bordelaise, blistered tomato

14 oz. gold grade Wagyu, sautéed spinach, crispy shallots

9 oz. black grade Wagyu, parsnip puree, broccolini, red wine demi-glace

18 oz. filet, twin Maine lobster tails with garlic butter, chimichurri

white bean cassoulet, frisée salad

semi-boneless chicken, prosciutto, spinach, crispy Yukon gold potatoes, lemon chicken jus

EACH