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SLC Dhaba Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (32 matches)
Dishes containing no gluten or wheat ingredients.
Rice
Boneless Chicken Pulao (GF)Marked
Basmati (long grain) rice cooked with cumin seeds and chicken
✓ Explicitly marked Gluten-Free
Steamed Basmati Rice (GF)Marked
Steamed basmati (long grain) rice
✓ Explicitly marked Gluten-Free
Jeera Rice (GF)Marked
Basmati (long grain) rice cooked with cumin seeds
✓ Explicitly marked Gluten-Free
Vegetable Pulao (GF)Marked
Basmati (long grain) rice cooked with cumin seeds and vegetables
✓ Explicitly marked Gluten-Free
Paneer Pulao (GF)Marked
Basmati (long grain) rice cooked with cumin seeds, and paneer
✓ Explicitly marked Gluten-Free
Salad / Sides
Green Salad (GF) (V)Marked
Sweet onion, cucumber, tomatoes, and carrot
✓ Explicitly marked Gluten-Free
Tandoori Salad
Green salad tossed with tandoori masala
✓ Naturally Gluten-Free (Based on general ingredients)
Onion / Pickle Salad (GF)Marked
Sweet onion served with mixed pickle
✓ Explicitly marked Gluten-Free
Plain Curd / Yogurt (GF) (D)Marked
Plain curd/yogurt
✓ Explicitly marked Gluten-Free
Vegetable Raita (GF) (D)Marked
Plain curd/yogurt mixed with onion and cucumber
✓ Explicitly marked Gluten-Free
Onion in Vinegar (GF)Marked
Red onion dipped in vinegar
✓ Explicitly marked Gluten-Free
Appetizers - Vegetarian
Aloo Tikki (2 pieces) Chaat with Chole
Boiled potatoes, mixed with spices, deep-fried, and topped with garbanzo beans, onions, yogurt, tamarind & mint chutney
✓ Naturally Gluten-Free (Based on general ingredients)
Paneer Tikka (D)
Paneer (cheese) cut into smaller pieces, mixed with bell pepper, marinated with yogurt, ginger, garlic, spices, and barbequed
✓ Naturally Gluten-Free (Based on general ingredients)
Appetizers - Non-Vegetarian
Tandoori Chicken (Leg Quarter) – 2 pieces (GF)Marked
Chicken leg quarters marinated in yogurt, homemade spices and barbequed
✓ Explicitly marked Gluten-Free
Chicken Tikka (Boneless) (GF)Marked
Chicken thigh pieces marinated in yogurt, garlic, ginger, and homemade spices and barbequed
✓ Explicitly marked Gluten-Free
Chicken Seekh Kebab (GF)Marked
Minced chicken, onion, garlic, ginger, cilantro, mixed with homemade spices and barbequed
✓ Explicitly marked Gluten-Free
Chicken Malai Tikka (GF)Marked
Chicken thigh pieces marinated in yogurt, cream, garlic, ginger, and homemade spices and barbequed
✓ Explicitly marked Gluten-Free
Tandoori Wings (GF)Marked
Chicken wings marinated in yogurt, homemade spices, and barbequed
✓ Explicitly marked Gluten-Free
Chili Chicken (G)
Chicken thigh pieces, onion, bell pepper, ginger, garlic, spices cooked in spicy chilli sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Dhaba Special Kebab (G)
Minced chicken mixed with spices and barbequed, wrapped in Naan layer, served with onion and mint chutney
✓ Naturally Gluten-Free (Based on general ingredients)
Entrees - Vegetarian
Dal Makhni (GF)Marked
Black lentils and kidney beans cooked in the onion, ginger, garlic, tomato sauce with cream, butter
✓ Explicitly marked Gluten-Free
Dhaba Dal (Yellow Dal) (GF) (V)Marked
Yellow moong dal cooked with onion, tomato, ginger, and garlic
✓ Explicitly marked Gluten-Free
Jeera Aloo (GF) (V)Marked
Potato cooked with cumin seeds, garlic, and ginger
✓ Explicitly marked Gluten-Free
Saag Paneer (GF) (D)Marked
Paneer (cheese) mixed with mustard greens and spinach sauce, cooked with garlic and tomatoes in clarified butter
✓ Explicitly marked Gluten-Free
Chana Masala (V) (GF)Marked
Garbanzo beans cooked in onion/tomato sauce with garlic, ginger, and homemade spices
✓ Explicitly marked Gluten-Free
Mushroom Do Pyaza (V) (GF)Marked
Mushroom and onion cooked in onion, tomato gravy, ginger, garlic, and homemade spices
✓ Explicitly marked Gluten-Free
Aloo Gobi Matar (V) (GF)Marked
Potatoes, cauliflower, and peas cooked in onion, tomato sauce, with garlic, ginger, and homemade spices
✓ Explicitly marked Gluten-Free
Entrees - Non-Vegetarian
Butter Chicken (D)
Barbecue boneless chicken thigh cooked in a masala base of tomatoes, cashew, cilantro, whipping cream, and flavored with fenugreek
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Tikka Masala (D)
Barbecue boneless chicken thigh cooked in a masala base of onions/tomatoes, bell pepper, cashew, whipping cream, and flavored with fenugreek
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Chettinad (GF)Marked
Chicken thigh pieces cooked with onion, tomato, coconut sauce & chettinad spices
✓ Explicitly marked Gluten-Free
Dhaba Chicken Curry (GF)Marked
Boneless chicken thigh cooked in a masala base of onions/tomatoes, garlic, ginger, and flavored with fenugreek
✓ Explicitly marked Gluten-Free
Dhaba Goat Curry (GF)Marked
Goat pieces cooked in a base of onions, tomatoes, ginger, garlic
✓ Explicitly marked Gluten-Free
Prices and menu items are subject to change. Contact the restaurant for current information.