Restaurantlounge bar
Skyhigh
Logan Square, Philadelphia
Dine-inMonday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM
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Skyhigh Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (10 matches)
Dishes containing no gluten or wheat ingredients.
appetizers
(family style)
kale and mint salad
parmesan, mint, serrano chill, lemon dressing
✓ Naturally Gluten-Free (Based on general ingredients)
kale salad with serrano chili
mint, parmesan cheese, lemon dressing
✓ Naturally Gluten-Free (Based on general ingredients)
warm three grain and mushroom salad
roasted delicata squash and lemon dressing
✓ Naturally Gluten-Free (Based on general ingredients)
chicory and apple salad
gouda, candied hazelnuts, bee pollen shallot confit vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
burrata with fig jam
figs, balsamic vinegar, grilled sourdough
✓ Naturally Gluten-Free (Based on general ingredients)
wagyu cheese steak spring roll
sweet and spicy pepper relish*
✓ Naturally Gluten-Free (Based on general ingredients)
entrees
(choice of)
steamed black bass.
herb butter, boiled new potatoes, herb salad and fried capers
✓ Naturally Gluten-Free (Based on general ingredients)
mains
creole crab omelette
creme fraiche, crispy potatoes, petit green salad
✓ Naturally Gluten-Free (Based on general ingredients)
COCKTAILS
Passion Fruit Whiskey Fizz
heaven hill 7 year bottle in bond bourbon, passion fruit lime, ginger, soda
✓ Naturally Gluten-Free (Based on general ingredients)
ZERO PROOF COCKTAILS
Passion Fruit Fizz Zero
einz zwei zero sparkling, passion fruit, vanilla, lime
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.