Casper
Low-key, time-tested steakhouse with a lounge featuring traditional American plates & wine.
“Low-key, time-tested steakhouse with a lounge featuring traditional American plates & wine.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Silver Fox Steakhouse in Casper, WY, including restaurant and food images when available.
Browse the full menu for Silver Fox Steakhouse, a steakhouse restaurant in Casper, WY. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Silver Fox Steakhouse at 3422 Energy Ln, Casper, WY 82604 or call (307) 235-3000. Today's posted hours: Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM.
Mushroom Topping - $2.00 Upcharge
Roasted to order or blackened Large 43 | Medium 38
Perfectly aged classic cut of beef
Our most tender cut of beef
Our most flavorful cut of beef
Topped with a burgundy sauce, mushrooms, & onions, with rice pilaf
French cut & served with mint jelly
8 oz. center cut sirloin with a mushroom demi-glaze
Lightly blackened with a burgundy sauce & sautéed mushrooms
Herb crusted pork topped with our mushroom cream sauce
A silver fox favorite, flash fried in a light batter
Baked in a white wine butter sauce & topped with bread crumbs
Australian lobster tails
A boneless filet fried in a light batter
One pound of split Alaskan crab legs
Jumbo Gulf shrimp lightly breaded
Grilled & served with rice pilaf Blackened Teriyaki Salmon
Slow smoked in house
Homemade with mashed potatoes, gravy, & vegetables
Cajun seasoned breast served with rice pilaf
Boneless breast served with mashed potatoes, gravy, & vegetables
Our special recipe with a pie crust topping
Roasted & topped with golden raisins, pine nuts, & balsamic glaze
Sautéed with a white wine mushroom cream sauce & rice pilaf on the side
Homemade with mashed potatoes, gravy, & vegetables
Traditional grilled or blackened Chicken 25 | Shrimp 28
French-cut, organic, free-range, roasted chicken with mashed potatoes, asparagus & rosemary au jus
Add the following to any entree:
Our signature appetizer, 6 count
Garlic, shallots, cheese, & puff pastry topping
Hand breaded & deep fried
Sautéed in marsala wine, garlic, shallots, & cheese
Fried & tossed in sweet chili sauce with fresh jalapeno slices
Fried cauliflower bites tossed in buffalo sauce, served with bleu cheese
Jumbo Gulf Coast shrimp
Baked with garlic, cheese, & pastry topping
With homemade tortilla points
Marinated & lightly battered tenderloin tips
Bacon wrapped halved jalapenos stuffed with cream cheese
Bacon knots, mushroom supreme & beef maki
A boneless filet topped with coleslaw & remoulade served on a brioche bun
Topped with fresh jalapeno slices & pepper jack cheese
Fresh ground chuck topped with cheddar & bacon on a brioche bun
Shaved sirloin beef, swiss cheese on a toasted hoagie
Cajun seared chicken topped with jack cheese & bacon
Smoked brisket with cheddar cheese on sourdough
Cajun seared & topped with fried onions, mushrooms, cheese & apple wood smoked bacon
Chopped lettuce, chicken, avocados, bacon, tomato, bleu cheese crumbles, & eggs
Grilled or blackened with fresh romaine, shaved parmesan, & caesar dressing
Layered over mixed greens, bleu cheese crumbles, fried onions, roasted tomatoes, & balsamic vinaigrette dressing
Grilled or blackened with fresh romaine, shaved parmesan, & caesar dressing
Mixed greens, dried cranberry, pecans, bacon, red onion, feta, & sweet balsamic vinaigrette Chicken 18 | Salmon 27
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