Chinesechinese restaurant

Sichuan Kitchen

Name: Sichuan Kitchen
Address: 612 Congress St, Portland, ME, 04101, US
Telephone: (207) 536-7226
Price range: $$
Rating: 4.6

Unpretentious dining space serving up traditional Sichuan fare, including pork buns & beef noodles.

“Unpretentious dining space serving up traditional Sichuan fare, including pork buns & beef noodles.”

Dine-inTakeout DeliveryMonday: 11:30 AM – 8:30 PM

Browse community photos of Sichuan Kitchen in Portland, ME, including restaurant and food images when available.

Full Menu

9 sections, 79 items

9 items

Something Blue and shiny$13
Lemonade, Blueshine Blueberry liquor and Hibiscus tea.
Lychee Cosmo Crush$14
Titos Or Stolichnaya Vodka, Lychee, Lime Juice and Cranberry Juice.
Gin Cilantro Mojito$14
Fresh Cilantro, Gin, Canton, Lime Juice, Alchemy Dry Gin.
Oolong Summer$14
Knobs Creek Or Makers Mark whiskey, oolong tea, orange essence.
Kung Fu Lemon Drop$14
Peppercorn Infused Vodka, Fresh Lemon Juice, Berry tea rim.
Hot Toddy$13
Honey Citron tea, Ration Rum.
Rotating Beer$8
Bissell Brothers Precept, Winter Cider Downeast
Silver Patron Tequila$12
Oban (Single Malt Scotch Whiskey 14 years)$15

5 items

veggie buns 素包$10
soft pillowy buns paired with daikon salad.
xiao long bao 小笼包$15
delicate pork dumplings with a mixture of Chinese black vinegar and julienned ginger for the perfectly balanced bite.
broccoli with Garlic 蒜蓉西兰花$16
fresh broccoli stir fried with garlic.
smoky tofu salad 凉拌五香豆干$12
five spiced smoky firm tofu with roasted peanuts in a homemade spicy sauce.
braised beef noodles 牛肉面$22
fresh noodles served in a spicy beef stew that is slow cooked in double-jarring, a sichuan chili bean sauce superb comfort food.

8 items

zhong dumplings 钟水饺$12
house-made pork dumplings topped with a garlic and aromatic chili sauce, slightly sweet and spicy.
tian shui noodles 甜水面$12
thick wheat noodles topped with an aromatic chili and sesame sauce, slightly sweet and spicy.
daikon salad 凉拌三丝$12
fresh daikon radish, carrots, and crystal vermicelli are delicately seasoned with sesame oil, chili oil, and black vinegar dressing.
soup dumplings 小笼包$12
house-made pork soup dumplings served with soy sauce flavored bone broth.
savory sichuan-style ribs 糖醋排骨$18
tender baby back ribs slow braised in a dark sweet and savory sauce.
cucumber salad 凉拌黄瓜$8
fresh seedless baby cucumbers in a garlic, sesame, and chili oil dressing.
sliced beef in chili sauce$12
sliced beef shank simmered wonderfully and topped with roasted chilies and celery, topped with crushed peanuts.
mushroom salad 凉拌金针菇$10
enoki mushrooms lightly infused then tossed in a sesame and chili oil bathed with a hint of vinegar.

6 items

yu-xiang eggplant 鱼香茄子$18
tender eggplant prepared in sichuan's traditional 'yu xiang' sauce, a sweet and spicy garlic flavored pork.
sweet and sour cabbage$16
quick stir-fried chinese cabbage in a rich sweet and sour sauce.
mala dry hotpot 菜干锅$22
a stir-fried medley of vegetables in a mala sauce that is sure to dish to numbingly spicy.
sichuan-style stir fried bean sprouts 炝炒豆芽$12
stir-fried bean sprouts with scallions and dry red chilies.
fried green beans 干煸四季$17
dry-fried green beans seasoned with ground pork and pickled mustard greens.
shredded potatoes 醋溜土豆丝$13
crunchy shredded potatoes in your choice of vinegar or chili sauce with a hint of smoky dry chili flavor or green chilies for a subtle spice.

4 items

soup noodles with minced pork 杂酱面$18
fresh noodles in a mild soy sauce-based broth, topped with minced pork and baby bok choy.
spicy noodles with minced pork 椒麻燃面$20
fresh noodles rich with chef's special spicy chili oil sauce, ground pork, and bok choy.
egg fried rice 蛋炒饭$16
sichuan-style fried rice derives its golden color from eggs, scallions, and pickled greens.
spicy sour soup noodles 酸辣面$15
fresh noodles in a delightful spicy and sour soup topped with ground pork and baby bok choy.