Asianjapanese izakaya restaurant
Shoya Izakaya
Doraville
Classic Japanese restaurant serving sushi, kushiyaki & noodles plus sake & shochu.
“Classic Japanese restaurant serving sushi, kushiyaki & noodles plus sake & shochu.”
🥗
Shoya Izakaya Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (48 matches)
Dishes containing no gluten or wheat ingredients.
KUSHIYAKI
Chef's Choice Kushiyaki Set
8 Skewers Set (6 meat & 2 vegetable)
✓ Naturally Gluten-Free (Based on general ingredients)
5 Skewers Set (4 meat & 1 vegetable)
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken
Choice of Sea Salt or Teriyaki sauce
Yakitori
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Skin
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Mentaiko
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Wasabi
✓ Naturally Gluten-Free (Based on general ingredients)
Pork and more
Chicken Wing
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Scallion
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken & Garlic
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Gizzard
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Heart
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Shiitake Mushroom Soy Boiled Egg
✓ Naturally Gluten-Free (Based on general ingredients)
MEAT
Beef Tongue
Thin sliced beef tongue grilled with sea salt.
✓ Naturally Gluten-Free (Based on general ingredients)
Sukiyaki Korokke
Croquette made with beef and potato.
✓ Naturally Gluten-Free (Based on general ingredients)
YAKISOBA
Pork Yakisoba
Pan fried egg noodles with pork & vegetables.
✓ Naturally Gluten-Free (Based on general ingredients)
Special Yakisoba
Pork Yakisoba with potatoes & egg.
✓ Naturally Gluten-Free (Based on general ingredients)
VEGETABLE
Agedashi Nasu
Deep fried eggplant in soy-ginger sauce and scallions.
✓ Naturally Gluten-Free (Based on general ingredients)
Potato Dango
Japanese style potato cake. Served with jalapeno butter.
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Mushroom
✓ Naturally Gluten-Free (Based on general ingredients)
Mushroom Tofu
✓ Naturally Gluten-Free (Based on general ingredients)
Jagabata-Corn
Baked potato with corn and butter. Add Shrimp +$5
✓ Naturally Gluten-Free (Based on general ingredients)
Yasai Korokke
Croquette with mashed potato.
✓ Naturally Gluten-Free (Based on general ingredients)
Yasai Itame
✓ Naturally Gluten-Free (Based on general ingredients)
RICE DISH
Salmon Rice
Grilled salmon with ikura and raw egg with butter on rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Una Gyu Don
Eel & sukiyaki beef on rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Ebi Fry Curry
Japanese curry rice with crispy curry sauce on rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Baked Katsu Curry
Japanese curry rice with pork cutlet and raw egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Curry Loco Moco
✓ Naturally Gluten-Free (Based on general ingredients)
Yakitori Don
Yakitori chicken on rice with grilled egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Sukiyaki Don
Sukiyaki beef and onions on rice with grilled egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Unagi Don
B.B.Q eel on rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Ochazuke
Choice of: salmon, pickled plum or seaweed.
✓ Naturally Gluten-Free (Based on general ingredients)
Seafood Zosui
✓ Naturally Gluten-Free (Based on general ingredients)
Kimchee Zosui
✓ Naturally Gluten-Free (Based on general ingredients)
Onigiri
Choice of: salmon, pickled plum, seaweed or fish flake.
✓ Naturally Gluten-Free (Based on general ingredients)
Yaki Onigiri
Grilled rice ball with grilled butter flake.
✓ Naturally Gluten-Free (Based on general ingredients)
EXTRA
Steamed Rice
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERT
Sasa Dango
Rice cake with sweet red bean paste.
✓ Naturally Gluten-Free (Based on general ingredients)
Taiyaki
Fish shaped cake with red bean filling, comes with ice cream.
✓ Naturally Gluten-Free (Based on general ingredients)
From SUSHI BAR
Salmon Carpaccio
Fresh salmon and vegetables with vinaigrette.
✓ Naturally Gluten-Free (Based on general ingredients)
Tuna Tartare
Chopped tuna and cucumber with spicy mayo sauce. Served with quail egg and seaweed.
✓ Naturally Gluten-Free (Based on general ingredients)
Ceviche
Fresh seafood, avocado and tomatoes with lime vinaigrette.
✓ Naturally Gluten-Free (Based on general ingredients)
Sankai Natto
Fresh seafood, egg yolk, bean and grated yamatoimo root.
✓ Naturally Gluten-Free (Based on general ingredients)
Ankimo
Steamed monk fish liver with ponzu sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Ikura Oroshi
Salmon roe on grated daikon radish.
✓ Naturally Gluten-Free (Based on general ingredients)
Veggie Sunomono
✓ Naturally Gluten-Free (Based on general ingredients)
Salmon
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.