Asianjapanese restaurant
Seven
Bozeman
Clever maki, Japanese fusion fare & draft beer served in a large, industrial space with a long bar.
“Clever maki, Japanese fusion fare & draft beer served in a large, industrial space with a long bar.”
🥗
Seven Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (49 matches)
Dishes containing no gluten or wheat ingredients.
Uramaki Rolls
8 pieces rice outside
California
Krab salad, cucumber and avocado rolled in tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
Crawfish
Crawfish, cream cheese, avocado, spicy mayo topped with tiger sauce, sweet soy, and toasted coconut
✓ Naturally Gluten-Free (Based on general ingredients)
Headwaters
Tuna, avocado, jalapeno and cilantro rolled in wasabi tobiko, yellowtail, sweet chili garlic sauce, lime juice, and scallions
✓ Naturally Gluten-Free (Based on general ingredients)
Rainbow
Krab salad and cucumber topped with tuna, salmon, yellowtail, and avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Big Sky
Salmon, tuna, cucumber, and avocado rolled in wasabi tobiko topped with ebi, wasabi aioli, and sweet chili sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Sesame Street
Yellowtail, cucumber, and avocado topped with salmon, sesame sweet chili sauce, and scallions
✓ Naturally Gluten-Free (Based on general ingredients)
Pablo Escobar
Grilled scallops, cucumber, avocado, and mango topped with sweet and citrus tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
Strawberry Fields
Salmon, mango, cucumber, avocado, and sriracha topped with escolar, ebi, and sweet chili sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Galligator
Tofu, carrot, red bell pepper, and cucumber topped with avocado, jalapeno rounds, tataki sauce, and chili garlic sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Tuna
Salmon, mango, cucumber, avocado, and sriracha topped with escolar, ebi, and sweet chili sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Octopus Prime
Spicy octopus mix, cucumber, avocado topped with scallop and jalapeno
✓ Naturally Gluten-Free (Based on general ingredients)
Oregon
Unagi, krab salad, and cucumber topped with avocado, eel sauce, and sesame seeds
✓ Naturally Gluten-Free (Based on general ingredients)
High Noon
Unagi, krab salad, and cucumber topped with avocado, eel sauce, and sesame seeds
✓ Naturally Gluten-Free (Based on general ingredients)
Vegetable
Avocado, cucumber, red bell pepper, and rolled in sesame seeds
✓ Naturally Gluten-Free (Based on general ingredients)
Philly Roll
Cream cheese and cucumber, rolled in scallions, topped with smoked or raw salmon
✓ Naturally Gluten-Free (Based on general ingredients)
Beartooth
Escolar, jalapeno, and cilantro topped with avocado, ponzu, togarashi, and wasabi tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
Sashimi (3pc.) or Nigiri (2pc.)
Sake (Salmon)
✓ Naturally Gluten-Free (Based on general ingredients)
Tobiko (Flying Fish Roe)
✓ Naturally Gluten-Free (Based on general ingredients)
Maki Rolls
6 pieces rice outside
Salmon
✓ Naturally Gluten-Free (Based on general ingredients)
Pad Thai
Spicy tuna, avocado, red bell pepper, cilantro and peanuts
✓ Naturally Gluten-Free (Based on general ingredients)
Ebi
Steamed shrimp rolled with cucumber and avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Cowboy
Grilled local Wagyu beef, red bell pepper, avocado, and scallions
✓ Naturally Gluten-Free (Based on general ingredients)
Maple Standout
Yellowtail, mango, asparagus, and avocado topped with sweet soy and toasted coconut (12 pieces)
✓ Naturally Gluten-Free (Based on general ingredients)
Appetizers
Skin Bites
Skin-on salmon bites, marinated in poke sauce, sesame seeds, and cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Wakami
Sesame seasoned seaweed salad topped with carrot threads
✓ Naturally Gluten-Free (Based on general ingredients)
Salmon Poke
Salmon, rice, avocado, pickled radish, cilantro, and ponzu sauce served over sushi rice with poke sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Yellowtail Poke
Tuna, avocado, pickled radish, cilantro, and ponzu sauce served over sushi rice with poke sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Ika Shiokara
Grilled whole squid served with wasabi aioli
✓ Naturally Gluten-Free (Based on general ingredients)
Seven Salad
Lettuce and grilled chicken with your choice of dressing and topped with tofu croutons
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Yakitori
Grilled chicken skewers with miso glaze and pickled cucumbers
✓ Naturally Gluten-Free (Based on general ingredients)
Sweet Fries
Sweet potato fries, drizzled with sweet soy, served with wasabi aioli
✓ Naturally Gluten-Free (Based on general ingredients)
Hamachi Kama
Grilled yellowtail ribs tossed in sesame oil served with carrot threads and sesame scallion oil
✓ Naturally Gluten-Free (Based on general ingredients)
Sunomono
House pickled cucumber salad
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Temaki
Handrolls
Classic
Choice of tuna, salmon, or yellowtail with cucumber
✓ Naturally Gluten-Free (Based on general ingredients)
Scallop
Scallop with avocado and cucumber
✓ Naturally Gluten-Free (Based on general ingredients)
Unagi
BBQ eel with avocado and cucumber
✓ Naturally Gluten-Free (Based on general ingredients)
Veggie
Avocado, cucumber, red bell pepper, and scallions
✓ Naturally Gluten-Free (Based on general ingredients)
Entrées
Grilled Hamachi Collar
Sesame-grilled yellowtail collar served with warm rice, nori, avocado, sprouts, and ponzu sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Wagyu Zabuton Steak
8 oz local Wagyu Denver steak, served with sautéed vegetables, fried carrot nest, spicy shoyu and scallion oil
✓ Naturally Gluten-Free (Based on general ingredients)
Seared Salad
5-spice seared tuna or grilled salmon over lettuce and vegetables served with yuzu vinaigrette and topped with tofu croutons and cut up tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
Main (Choose One)
California Maki
Krab salad, cucumber, avocado, and tobiko.
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Tuna Maki
Spicy tuna, cucumber, and avocado, topped with spicy mayo and seeds.
✓ Naturally Gluten-Free (Based on general ingredients)
Sashimi Nigiri (3pc)
Salmon, tuna, and yellowtail.
✓ Naturally Gluten-Free (Based on general ingredients)
Vegetable Roll
Avocado, red bell pepper, cucumber, and carrots, rolled in scallions and sesame seeds
✓ Naturally Gluten-Free (Based on general ingredients)
Side (Choose One)
Sweet Fries
Sweet potato fries, drizzled with sweet soy, served with wasabi aioli
✓ Naturally Gluten-Free (Based on general ingredients)
Wakame
Sesame seasoned seasoned salad
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Seven Salad
Lettuce and grilled chicken available tossed in your choice of dressing and topped with tofu croutons
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.