Selden Standard

Parmesan, lemon, caper

Apple, fennel, za'atar

Lemon vinaigrette

Ricotta, pomegranate, pecan

Thai vinaigrette, candied pepitas

Almonds, Gouda, orange vinaigrette

Granola, almond, spiced orange vinaigrette

Peach butter, za'atar, seasonal fruit

Apple, pickled fennel, za'atar

Blueberry, crispy quinoa, buttermilk

Ajo blanco, squash blossom, buttermilk

Chili butter, hazelnut, pepitas, pickled cranberry

Miso aioli, togarashi, pickled pepper

Jalapeño aioli, crispy salami

Ajo blanco, chimichurri, espellette

Ajo aioli, crispy shallots, balsamic

Bing syrup glaze, bulgur, buttermilk

Chili crisp, coconut lime, sesame

Maple brown butter, pepitas

Brown butter sage, pickled peppers

Sage, brown butter, ricotta salata

Parmesan, paprika, peppers

Guanciale, chili, parmesan

Pancetta, chili, Pecorino

Browned leeks, black garlic breadcrumbs, dill

Mushroom ragu, black garlic, crème fraiche.

Aioli, kimchi, fried shallot

Sage, brown butter, pecan

On the half shell, mignonette

On the half shell, mignonette

Horseradish, pickled mustard seed, crème fraiche

Egg yolk, capers, shallots, dijon

Potato, mustard, bacon

Chili, preserved lemon, breadcrumb

Lamb bolognese, pecorino, olives

Creamy grits, andouille, scallion

Creole spice, chorizo aioli, cilantro

Creamed corn, pepper relish, hot sauce

Sage brown butter, caper

Brown butter, chorizo aioli, cilantro

Miso glaze, sesame, spicy slaw

Fennel, cauliflower puree, citrus

Pea risotto, chili crisp, charred scallion

Okra gumbo, rice grits, pickled pepper

Prosciutto, lemon, brown butter

Sauce au poivre, pink peppercorn, fennel

White BBQ, piquillo, mint

Confit mushroom, chimichurri, allium

Prosciutto, lemon, brown butter

Monte Rosa glacier - Graglia, Italy

San Pellegrino Terme - Val Brembana, Italy

Washed Catuai - Copan, Honduras

Washed Red Catuai - Nueva Segovia, Nicaragua

Washed Catuai - Copan, Honduras

Washed Red Catuai - Nueva Segovia, Nicaragua

Black, Oolong, Green, Mint

Black, Oolong, Green, Mint

also available for $6/person

Bing parsnip mousse, almond-oat crumble

Salted caramel, waffle cone

Chocolate ganache, marmalade, cocoa nib

Cider caramel, sorbet, oat crumble

Cardamom, brown butter, pecan

Vanilla mascarpone crème, almond

Buttermilk caramel, raspberry, [illegible] crème fraiche

Golden milk ice cream, coconut, pepita

Gingerbread cream, cranberry, pink peppercorn

Selection varies daily

Selection varies daily

Montalcino, Tuscany. Fleshy & Savory. Dried cherry, plum, forest floor, black pepper, mature tannins.

Etna, Sicily, Italy. Volcanic & Complex. Mature cherry, raspberry fruit, smoke, underbrush, balsamic.

Mt. Veeder, Napa Valley. Rich & Meaty. Garnet rim, black cherry, mocha, licorice, ripe tannins, safrant.

Veneto, Italy. Elegant & Profound. Concentrated cherry, plum, mocha, underbrush, baking spice.

St. Julien, Bordeaux. Classic & Structured. Cassis, cherry, cedar violet. Well structured.

Columbia Valley, WA. Rare & Grand. Currants, plum, etc. Blackberry, cherry, licorice, pepper, fig, ripe tannin.

Sicily, Italy. Aromatic. Stone fruits, dried herbs, crushed stone.

Alsace, France. Dry & Structured. Baked apple, quince, fruits. Textured, long, vibrant wine.

Rully, Burgundy, France. Elegant. Apple, pear, dried flowers, white flowers, chalk.

Palette, Provence, France. Complex & Refined. Melon, citrus, beautiful complex with notes of lavender.

Piedmont, Italy. Aniseis. Orange zest, asian pear, balsam, chamomile, smoked tea. Vibrant.

Arbois, Jura, France. Trousseau. Cherry, cranberry, raspberry, truffle, crushed stone.

Morey-Saint-Denis, Burgundy, France. Pinot Noir. Ripe black cherry, berries, earth, baking spice.

Cebreros, Spain. Grenache. Cherry, plum, flowers, herbs. Structured but delicate.

Carema, Piedmont, Italy. Nebbiolo. Tart cherry, rose, raspberry, crushed minerals.

Gualtallary, Mendoza, Argentina. Nebbiolo, Schioppettino. Ripe cherry, rose petal, baking spice. Elegant, fun.

Rochester, NY

Oak Aged Saison 6.5% Grand Rapids, MI

Blackberry Grisette 6.0% Austin, TX

Cherry Saison 8.0% Belgium

Fruit Lambic 7.7% Belgium

Lambic 5.9% Belgium

Fruit Lambic 8.4% Belgium

Junmai Daiginjo Sake 16.0% Yamaguchi, Japan