🥗
Saya Restaurant Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (18 matches)
Dishes containing no gluten or wheat ingredients.
SAYA SPECIALTIES
Gaiyang
Thai barbeque grilled chicken marinated in coconut milk, and yellow curry.
✓ Naturally Gluten-Free (Based on general ingredients)
Saya Delight
Bento box style dish with an assortment of entrees including Pad Thai noodles, Gaiyang (grilled chicken), and Mooyang (bbq pork)
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
Fried Rice Veggie
✓ Naturally Gluten-Free (Based on general ingredients)
KATSU ENTREES
Katsu
(Pork) or (Chicken) Deep fried breaded cutlet served over rice with sweet and sour sauce on side.
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Katsu Stir-Fry
(Pork) or (Chicken) Deep fried breaded cutlet stir-fried in Thai Sauce with mushrooms, and green and white onions.
✓ Naturally Gluten-Free (Based on general ingredients)
STIR-FRIED NOODLES
Vegan & Gluten free options available
Pad Thai
Rice noodles stir-fried with beansprouts, and egg. Topped off with peanuts and green onions.
✓ Naturally Gluten-Free (Based on general ingredients)
Yakisoba
Japanese egg noodles stir-fried with broccoli, cabbage, carrots, beansprouts, white onion, and egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Pad Woon Sen
Glass bean noodles stir-fried with broccoli, cabbage, carrots, sprouts, and egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Pad See Ew
Wide rice noodles (square) stir-fried with broccoli, carrots, cabbage, and egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Pad Kee Mao
Wide rice noodles (square) stir-fried with red and green bell peppers, tomato, broccoli, basil, and egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken | Tofu
✓ Naturally Gluten-Free (Based on general ingredients)
STIR-FRIED RICE
All Fried rice will come standard with yellow curry powder
House Fried Rice
Rice stir-fried with broccoli, carrots, bean sprouts, and egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Basil Fried Rice
Rice stir-fried with mushroom, bean sprouts, white onions, basil, and egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Supreme Fried Rice
Rice stir-fried with Chinese sausage, prawns, pineapple, carrots, broccoli, beansprouts, and egg. (Protein is standard prawns for this item)
✓ Naturally Gluten-Free (Based on general ingredients)
Protein Choices
Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
SPECIALTY WOK STIR-FRY
All served with a side of steamed rice. Gluten free / Vegetarian options available.
GINGER PAD KHING
Sauteed vegetables including broccoli, green beans, mushrooms, white onions, and ginger. (optional add curry)
✓ Naturally Gluten-Free (Based on general ingredients)
MONGOLIAN STIR-FRY
Sauteed vegetables and protein including green and white onions, mushrooms with choice of beef or chicken.
✓ Naturally Gluten-Free (Based on general ingredients)
BROCCOLI PAKANA
Sauteed broccoli with choice of beef or chicken.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.